![[SA, VIC] Packs of 10 ($20) or 50 ($50) Individually Frozen Flammekueche / Tarte Flambée Bases (Delivered Metro) @ Tarte Gourme](https://files.ozbargain.com.au/n/33/544833.jpg?h=97865248)
Flammekueche is a traditional artisan product from the Alsace region, close to the French German border.
It is simple, crispy and light. Served as a starter, main course or dessert and a perfect accompaniment to a glass of wine, beer or cider.
Due to the cancellation of many food festivals, closure of restaurants and the prohibition of cellar-door tastings, we are offering packs of individually frozen Oval Flammekueche bases* (27x37cm) at a special price with free metropolitan Melbourne & Adelaide delivery up until the June, 2020.
Pack of 10 bases: $20
Carton (34x42x12cm) of 5×10 packs: $50
Orders: [email protected]
Phone (Adelaide): 0416 671 855
Phone (Melbourne): 0409 132 088
Want to know more? Have a look at our FAQs below.
How is it pronounced? Flama-coosh.
Where does it come from? It is an artisan product from the Alsace region of France, close to the German border. Strasbourg is the traditional home of Flammekueche.
What does the name Flammekueche mean? It translates as cake in the flames. In times past the temperature of wood-fired ovens were tested by placing a small piece of thinly rolled dough into the oven when the flames had resided.
Where can I get it? It is now prepared and available at an ever-increasing number of restaurants, clubs, cellar-doors, cafes and hotels. Refrigerated packs of Flammekueche are now available at select stores. Click here to view our current partner locations and details.
How do I prepare it? Traditionally with a coating of sour cream, thinly sliced onion and bacon. You can try many tried and proven savoury and sweet topping combinations. Click here to view some recipe ideas. Less is more!
Do you cater for events? Yes, we have a mobile Simply Flammekueche food van available in South Australia.
Do I need a special oven? No, Flammekueche will bake to a crisp 250° upper and lower heat directly on an oven rack, pizza stone or enclosed BBQ until brown.
Is it gluten free? No, Flammekueche is vegan and yeast-free.
Why is it so good? Because it is so simple!
Product best before 15 July 2020
Sounds yummy but you simply must put the price in the title, even if you have to remove other info.