Easter weekend is a special time to eat, drink and share with family. So, why not leave the menu to us, with our Easter Roast - an entire Easter feast for only $50.
This oh-so-delicious bundle includes:
Mouth-watering roast:
Beef eye fillet from our premium meat selection, ready for your oven, pan or BBQ. Hormone-free, grass-fed Angus beef, direct from the rich pastures of Southern Victoria - you'll definitely taste the difference.
Scrumptious sides:
You can't go wrong with our savoury, slow-cooked ratatouille, made with zucchini, eggplant, onions, red/green capsicum, and a spiced tomato sauce to delight your tastebuds. Plus, sweet, juicy Australian-grown baby peas and our cauliflower bake, delectably coated in a creamy Emmental cheese sauce - it's a crowd pleaser!
Desserts to die for:
Light, refreshing sorbet tumblers in mango, raspberry and lemon are the tasty finale to this fabulous feast.
Damm and my $25 voucher hasnt come. :(