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Tefal Enhance Induction Non-Stick Twin Pack Frypan 20cm & 28cm $56 + Delivery ($0 with $89 Order) @ Victoria's Basement

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Tefal Enhance Induction Non-Stick Twin Pack Frypan 20cm & 28cm $56 + Delivery ($0 with $89 Order) @ Victoria's Basement
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Associated on 27/01/2024 - 01:14 victoriasbasement.com.au (1181 clicks)
Last edited 29/01/2024 - 13:32 by 1 other user

Tefal – Enhance Induction Non-Stick Twin Pack Frypan 20cm & 28cm

Tefal Enhance frypans ensure long-lasting performance and excellent resistance, with a TITANIUM non-stick coating.

Experience the perfect balance of flawless results and sleek style, with an ergonomic handle and high-quality shape.

From restaurant-quality sole meunière to rib-eye steak seared to perfection, the choice of pan can make all the difference.

Discover a frypan designed to take your culinary game to the next level.

•EASY CLEAN NON-STICK COATING: Tefal’s reliable & protective non-stick with reinforced Titanium particles delivers day after day.

•SAFE NON-STICK COATING: Safe non-stick, no PFOA, no lead, no cadmium. Stricter controls than those required by current food contact regulations. No PFOA in compliance with applicable regulations. No lead, no cadmium (no Pb, no Cd) means no intentional addition of Pb and Cd in the coatings and not detected by tests conducted by external laboratories.

•GUIDED COOKING: Thermo-Signal™technology takes the guesswork out of cooking. The hour-glass disappears and the THERMO-SIGNAL™turns full red when the pan is perfectly preheated and ready to cook.

•ESSENTIAL FORMAT: Ideal frypan for mastering new recipes like a pro, fromrestaurant-quality sole meunière to rib-eye steak seared to perfection

•EXCEPTIONAL SHAPE: For perfect searing, sautéing and stir-frying

•FULL COMPATIBILITY: Compatible with gas, electric, ceramic and induction stovetops

•NON-STICK COATING INSIDE AND OUT: Ensuring effortless cleaning every day

•WORLD #1*: Tefal, the world #1 in cookware ensures perfect results every time (*Source : Euromonitor International Limited, Home and Garden 2021 edition, brand retail value RSP, 2020 data)

•ECO-TIP : Cut and dice for greater energy efficiency

•ECO-TIP : Use the right fit for your stovetop when cooking

Home & Garden Cookware Induction Cookware Non-Stick Cookware Tefal

Related Stores

Victoria's Basement
Victoria's Basement

closed Comments

  • z28 on 27/01/2024 - 01:17
    +1

    Get in before jv: store name in title.

  • Aarent on 27/01/2024 - 01:28

    lol, $39 shipping to NT, i'm good.

  • Kommodore on 27/01/2024 - 02:45

    Enhance

  • Mr BoMBAStiG on 27/01/2024 - 06:02
    -2

    Solidteknics or nothing.

    Nice name and profile btw OP

  • G-rig on 27/01/2024 - 06:22
    +2

    I used to get sick of replacing these Tefal and Jamie Olive Oil pans all the time and wouldn't recommend.

    At least get some anodised aluminium, hold up better (Baccarat iD or something, anodised aluminium. Those robins kitchen pricks always have a sale on).

  • Wiadro on 27/01/2024 - 06:26
    +2

    I’ve been using these for the last 2 years
    They are okay, they are also pretty much ready for the bin

    • congo on 27/01/2024 - 08:58

      Thanks, will pass

      • G-rig on 27/01/2024 - 09:12

        good idea, they end up in the wheely routinely otherwise.
        Those teflon coatings are healthy, just get stainless steel and try seasoning it, or the other material i suggested.
        I find cast iron too much for a lot of general cooking.

        • Wiadro on 27/01/2024 - 10:40

          I think I’m going to buy the SR matrix pans to replace mine

          • Aureus on 27/01/2024 - 11:37
            +1

            @Wiadro: They look like hexclad clones, which are heavily marketed, expensive, crappy cookware. IMO better to use traditional pans for 95% of cooking and use a cheap Ikea non-stick pan for eggs or other things that benefit from non-stick.

            • WasBargain on 07/02/2024 - 22:35

              @Aureus: Can you link some "traditional" pans please. I'm needing to replace our daily and not sure which one to grab.. >.<

  • 2jzzzz on 27/01/2024 - 06:40

    C'mon Amazon, price match

  • HappyPants on 27/01/2024 - 07:45
    +1

    Aren't the Ikea ones supposed to be brilliant value for money? Think that's what I'll be trying next.

    https://www.ikea.com/au/en/p/ikea-365-frying-pan-stainless-s…

  • bargaino on 27/01/2024 - 08:29

    The sales language is bizarre. Free of this and that, no mention of what they actually are.
    Teflon of course, but they think people are too stupid to hear the facts. Sadly true .

  • hian chu on 27/01/2024 - 09:10

    My suggestion to stay away from non stick teflon
    and use hard anodysed utensils

  • Grazz989 on 27/01/2024 - 11:08

    What the hell is a "TITANIUM non-stick coating" … Does it actually involve any titanium material at all ?

    I've had by the best luck so farwith Crofton brand nonstick pans bought from ALDI - those I believe claimed an 'ULTIMATE' grade non-stick coating, but who the hell knows if they're proper standardised ratings or not …

  • Wiser on 27/01/2024 - 11:28

    Buy through their ebay store to use your $20 voucher
    $12:shiiping

  • Albert10 on 27/01/2024 - 11:29

    worth noting those may be made in China. from my personal experience, the made in Franch ones tend to last longer.

  • ASR-Briggs on 27/01/2024 - 12:38

    I have one of these and I think it's horrific. Maybe like a year old.

  • JakeyJooJoo on 27/01/2024 - 19:43

    Stainless steel or cast iron. Much better for your health and the environments.
    The non stick element is a forever chemical (PFAS), and inevitably comes off and either enters your body or permanently enters the freshwater supply and circulates from liquid solid gas. Bad cancer causing stuff.

    • G-rig on 27/01/2024 - 20:05

      That is pretty accurate and the funny thing is people will get cancer from cooking meat and eggs anyway (different type of cancer perhaps).

  • pazloft on 28/01/2024 - 13:01

    Limited-time deal: Scanpan 22051 2 Pc Fry Pan in Sleeve Set 20cm and 28cm https://amzn.asia/d/d35hNN3
    This instead at $85.40

    • G-rig on 28/01/2024 - 13:09

      Not bad sizes, I'd prob want the lids I suppose (total price:$131.30)
      Is it difficult to season them so they don't stick?

      Already got a stainless i never use for that reason (maybe 26cm)

      • pazloft on 28/01/2024 - 13:34
        +1

        Just ensure the pan is hot (water drop test) and after clean the pans with https://www.coles.com.au/product/bar-keepers-friend-cleanser… and it looks brand new everytime

        • G-rig on 28/01/2024 - 13:44

          ok that's cool.
          So don't need to season them with oil, similar to seasoning a wok?
          Helps it not to stick.

          • pazloft on 28/01/2024 - 15:01
            +1

            @G-rig: I was interested to see if I needed to season the pans and it looks like it's not recommended, it's going to get dirty and stuff will stick just get good at cleaning it I guess 😄, at least with the stainless pans you can use abrasives and abrasive creams to get a mirror finish

            https://scanpanuk.co.uk/pages/q-a
            How do I season my SCANPAN?

            You don't need to season your SCANPAN. That is for pure cast iron or carbon steel cookware! We ask you to clean your pan thoroughly after every use – also make sure you consider the fats that you use. Oil or fat can be a non-stick murderer if not used wisely… take butter for example! Subject to the type it has a flash point (burn point) of around 150C. Your cookware can go to 260C, so adding butter to a pan that hot will burn the butter in seconds, covering your pan with a patina of blackened fat that needs to be removed quickly. Even more of a nightmare if you do this time after time! Take a Rapeseed or Nut Oil (avoid if allergic) and you will find this has a higher flash capability, mix with a little butter if you wish to get the best flavours! Try to never use a spray-on low-calorie oil as these, on a hot pan land as a mist of fat that burns even more quickly than butter!

            • G-rig on 28/01/2024 - 15:17

              @pazloft: Thanks for checking, just as I thought.
              It confirms the general consensus of just getting the cheapest non-stick for cooking certain things (that stick) and toss it routinely. Pretty bad for landfill and the environment. Having said that these anodised alu ones lasting me ages but prob need to inspect more ofen and throw away if any cuts or worn.

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