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Avanti Pizza Baking Stone with Rack & Pizza Cutter 33cm $18.90 + Delivery (Free over $49 to Most Areas) @ Snowys

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Avanti Pizza Baking Stone with Rack & Pizza Cutter 33cm $18.90 + Delivery (Free over $49 to Most Areas) @ Snowys
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Store RepSnowysOutdoors on 23/01/2023 - 07:57 snowys.com.au (530 clicks)

We've got too much stock (95 units) - and need to clear! Only $18.90!

Features
33cm diameter
Natural kiln-fired clay construction
Even heat distribution
Absorbs moisture
Versatile use for baking bread, cookies, or tortillas
Safe for both conventional and outdoor oven use
Includes: carrying rack and stainless steel cutter
Easy cleaning

Specs
External Dimensions: 35L x 33W x 3.5H cm | Stone 33L x 33W x 1H cm | Pizza Cutter 20L x 7W x 1.5H cm
Packed Dimensions: 35L x 33W x 3.5H cm
Material: Kiln Fired Clay
Weight: 1.79 Kg | Stone 1.59 Kg | Pizza Cutter 0.065 Kg
Warranty: 1 Year
Supplier Code: 12291

Home & Garden Avanti Cookware

Related Stores

Snowys Outdoors
Snowys Outdoors

closed Comments

  • boo hoo on 23/01/2023 - 08:18
    +2

    Catch as same for $16.87 free del with One pass

  • snappy1234 on 23/01/2023 - 08:31
    +2

    Rather support Snowys

    • ca6leguy on 23/01/2023 - 08:42
      +2

      I'll support anyone who sells at a lower price.

  • Brakus on 23/01/2023 - 08:40

    Do you pop this in the oven with the pizza on top?

    • TEER3X on 23/01/2023 - 09:05
      +4

      Need to preheat the stone for a good while first, then pizza on top. Most ovens don't get hot enough tbh.

      • 87percent on 23/01/2023 - 09:25

        i've been using my pizza stone on the bbq, and gotten good results.. its no Ooni, but does the job

        • PCHammond on 23/01/2023 - 11:51

          I like a pizza stone on my Kamado.

          I put my heat deflector on top of the grill, then put a grill expander on top of that, and the pizza stone on top of the grill expander. Pizza stone sits nice and high so you get alot of radiated heat, and the big gap between the heat deflector and pizza stone allows for minimal heat from the bottom.

          I want a Roccbox though

          • TEER3X on 23/01/2023 - 20:51

            @PCHammond: Seems like a lot of work. I wish I had that kind of spare time.

            • PCHammond on 23/01/2023 - 22:25

              @TEER3X: Not much work really. Just stack stuff on top of each other.

              The biggest work is not burning your eyebrows off when you open the lid

      • Make it so on 23/01/2023 - 11:14
        +1

        Agree, we stopped using it. Get better results with non-stick pizza tray lined with oil.

        This has been the standard price for ages.

        • freesteakknives on 23/01/2023 - 16:08

          yep - found these to be a waste of time. Bessemer baking trays do a great job. Really carry the heat through the pizza base.

  • menvert on 23/01/2023 - 09:09
    +7

    $17.95 from Amazon au, free postage with Prime
    https://www.amazon.com.au/Avanti-Pizza-Stone-Rack-Cutter/dp/…

    • Aequitas on 23/01/2023 - 10:37
      +5

      what is this? a pizza for ants?

  • Cheaplikethebird on 23/01/2023 - 09:16
    +8

    I use mine to awkwardly take up space in the cupboards, works great!

    • Gh0StFaC3 on 23/01/2023 - 09:42
      +1

      LOL… that was my missus feelings on the matter, when I suggested we get one of these.

  • Albert10 on 23/01/2023 - 10:39
    +2

    I found a castiron hot plate is way better than a pizza stone. and it's free! you should easily find one during the annual hard rubbish collection in your area. but I have a 900mm oven, for smaller ovens, it might not be that easy to find one.

    • Aequitas on 23/01/2023 - 10:54

      ye I've tried both, I reckon it's best to use cast iron because you can start it off on the stove and then move it into the oven on broil once the bottom is crispy. Especially with such a thin stone.

  • Aequitas on 23/01/2023 - 10:49

    There's no chance that that is 3.5cm thick.

    • Cheaplikethebird on 23/01/2023 - 10:50
      +3

      Dimensions include the handles buddy.

      • Aequitas on 23/01/2023 - 10:54
        +1

        ah mb

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