IKEA 365+ Knife: 14cm $11.90, 16cm $15.90, 18cm/20cm/23cm $19.90, 3 Piece Set $39.90 @ IKEA in Store

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CodeXD on 22/03/2021 - 09:20 ikea.com (455 clicks)
Last edited 22/03/2021 - 14:00 by 1 other user

Was at Ikea over the weekend and saw their IKEA 365+ Knives are currently discounted. Great for those who had their 7 piece global deal refunded.

Knives are only available for purchase in-store. Please select your local store to check availability.

14cm Utility knife was $14.99 now $11.90

16cm Cook's knife was $19.99 now $15.90

16cm Vegetable knife was $19.99 now $15.90

18cm Chinese chopper was $24.99 now 19.90

20cm Cook's knife was $24.99 now 19.90

23cm Bread knife was $24.99 now $19.90

3-piece knife set was $49 now $39.20
1 utility knife 14 cm (tot. length 25 cm), 1 cook’s knife 16 cm (tot. length 29 cm) and 1 cook’s knife 20 cm (tot. length 33 cm).

PRODUCT DETAILS

• 15 year guarantee. Read about the terms in the guarantee brochure.

• The knife is very hardwearing, balanced and easy to clean, as it is made of stainless steel.

• Made of molybdenum/vanadium stainless steel, which is why the knife stays sharp for a very long time.

• Groves on the handle give a firm, secure grip and keep the knife from sliding in your hand.

• Handwash only

EDIT: For those who want a knife block, IKEA sells them too haha

RETRÄTT Knife block $14.99

• Holds 6 knives and 1 sharpening steel.

• Fits all our knives except VÖRDA cleaver and Chinese choppers from the IKEA 365+, VÖRDA and ÄNDLIG series.

Related Stores

IKEA

• 

  dasher86 on 22/03/2021 - 09:27

  +3

  These knives are not bad for the price you can abuse them and not cry if they get chipped etc.

  Also "handwash" only.

  • 

    CodeXD on 22/03/2021 - 09:31

    Thanks, I've added it to description.

  • 

    Switchblade88 on 22/03/2021 - 09:42

    Life's too short to handwash a cheap Ikea knife.

    What's going to happen… the stainless will go blunt?? Worst thing with ours over the last 4 years is the black paint in the grooves is slowly wearing away.

    • 

      Mokr on 22/03/2021 - 10:03

      +2

      dont get why people would put knifes in the dish washer, it means you can't use it. Washing it takes 30 seconds, and it means you can cut things.

      • 

        wolfazrael123 on 22/03/2021 - 10:09

        +4

        putting it in the dishwasher and taking it out also takes time. handwashing a dirty knife is usually relatively easier than a dirty dish imho

      • 

        omblygombly on 22/03/2021 - 10:38

        Plus 1

      • 

        earth worm jim on 22/03/2021 - 12:08

        Thats why you buy more than one.

  • 

    Laziofogna on 22/03/2021 - 13:08

    If you abuse them they're guaranteed to chip.

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  sunnyc on 22/03/2021 - 09:52

  I didn’t hand wash and it ruined my knife after 1 use

  • 

    djkelly69 on 22/03/2021 - 09:55

    In what way?

    • 

      Switchblade88 on 22/03/2021 - 10:22

      +5

      It was too dirty to use anymore

    • 

      sunnyc on 22/03/2021 - 10:25

      Let me show you photos

      • 

        sunnyc on 22/03/2021 - 12:33

        I didn’t take photos but there are blotches that I can’t remove the stain

        • 

          CodeXD on 22/03/2021 - 12:49

          @sunnyc: Was it due to not hand washing? Is it the same Ikea 365+ knife?

          • 

            sunnyc on 22/03/2021 - 21:49

            @CodeXD: Yes dishwasher but I didn’t know

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  DR-JEKL on 22/03/2021 - 09:59

  Ive had some cheap ikea knives (timber handles cant remember the product name) for almost 7 years they get flogged and put in dishwasher still cut ok but for when I cook the Shun's come out and left the wife to use the ikea knives. A simple quick sharpen before each use get a ok edge on them even after all this time.

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  Queue2Queue on 22/03/2021 - 11:04

  Been using the Ikea knives 365+ for years
  in the dishwasher every night
  needs sharping once a month or so cause of it

  https://www.ikea.com/au/en/p/skaerande-knife-sharpener-black…

  Depends on how you treat your knife, i'm kidding myself if i was going to hand wash Global knives after every use.

• 

  loksmack on 22/03/2021 - 11:17

  We've had these knives for a while now - they are good value!

  However I managed to snap the chef's knife right where the handle meets the blade while cutting a pumpkin. Could have ended badly, but luckily no injury.

  Ended up buying another (to match the rest of the set) and have made a mental note to take it slow with tough things like pumpkin. So far so good.

• 

  MrPariah on 22/03/2021 - 13:33

  Been using these for 3 years now, haven't needed to sharpen once since getting them.

  Sharpened once with my lansky brand new out of the box.

  Then just strop 3 times each side on leather before each use and it's been shaving the hair on my arms since I took the knives out of the box

  • 

    pizzaguy on 22/03/2021 - 13:48

    for 3 years now, haven't needed to sharpen once

    Sounds like the best knives in the world.

    • 

      MrPariah on 22/03/2021 - 13:49

      I'm particular about what cuts I use them doing my best to avoid frozen or bone cuts

      Stropping on leather (with compound) does wonders.

      Edit: added compound part

      Edit: forgot to add note about first edit

      • 

        pizzaguy on 22/03/2021 - 13:54

        ;) thanks, all clear, incl. the edits.

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  unknown91 on 22/03/2021 - 13:55

  +1

  are they difficult to clean with those grooves on the handle?

  • 

    mudkipz on 22/03/2021 - 14:07

    Hasn't been an issue for me, in terms of cleaning.

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  sunnyc on 31/03/2021 - 16:27

  Okay, so I went into Ikea to possibly buy more knives. Knowing my knives were damaged in the dishwasher, I checked the packaging, there was no wording to say hand wash only on the back. In the front there is two symbols which I had no idea what they meant. Apparently the one in the right means hand wash.