2x Lallemand Brewing Yeast Premium $5.84 or Super-Premium $6.45 + Delivery @ Kegland

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Carnal on 17/08/2020 - 20:39 kegland.com.au (238 clicks)
Last edited 17/08/2020 - 20:52 by 1 other user

YEASTYBOYZYEASTBEAST

Buy one get one free Lallemand yeast from a newsletter email:

Add TWO yeasts of different types/styles to your shopping cart.
They must both be 11g Lallemand Yeasts. You can add more, but the discount will only be applied once.

For Premium $5.84 Yeasts - Use the discount code: YEASTYBOYZ
Nottingham, BRY-97, London, Diamond, Belle Saison, Windsor, Wit Belgian, Munich Classic and Abbaye

For the Super-Premium $6.45 Yeasts - Use YEASTBEAST
New England, Voss Kveik, Kolsch, Verdant and Philly Sour

I've been eyeing off the philly sour and voss kviek, and after seeing this, bought some today.

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KegLand

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  moggyx on 17/08/2020 - 20:54

  Good deal here. Been playing with the premium yeasts lately. Wish they were on sale before I bought my last batch of stock

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  jollster101 on 17/08/2020 - 20:56

  +4

  For another source of cheap yeast that has low prices all the time have a look at cheapyeast.com.au

  I found this site from the Coopers Beer forums where a lot of people have bought. They are well priced, well dated in terms of expiry and if you buy 7 sachets then you get free delivery.

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    SBOB on 17/08/2020 - 21:05

    +1

    Yep, cheapyeast is good.
    Though for generic us05, eBay can be slightly cheaper from a few of the homebrew places on there

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  SBOB on 17/08/2020 - 21:04

  How much is shipping?

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    Carnal on 17/08/2020 - 21:09

    ~$8.75 to Sydney on their own. Worth it for me as I had some parts I was meaning to buy and it added nothing to the shipping costs

    • 

      SBOB on 17/08/2020 - 21:36

      +2

      Yeah, makes a stand alone yeast order overpriced though

      • 

        philldo on 18/08/2020 - 09:46

        yep - shipping kills this deal, if its just for yeast, may as well hit up your LHBS

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  Chazzozz on 17/08/2020 - 22:13

  +1

  That Kveik is such a strange beast, it flies in the face of everything I've learnt about brewing. Brew at 34C? Unheard of!

  I can't wait to get my brew kit again, it's all stuck in storage after moving interstate. Buying beer all the time again sucks. :(

  • 

    pensionday on 18/08/2020 - 00:50

    They have unique flavours though. One you taste it, you really will pick it. Need to think about style…

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    paulcad44 on 18/08/2020 - 08:37

    Its awesome, use Voss all the time in Pale ales, stouts around 30c, ive even used it in lagers and pilsners at 25c. Currently have a peroni clone on the go with it sat at 25c so gives a neutral flavour profile.

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  slimdealin on 18/08/2020 - 02:49

  If you have a primary style of yeast it can be beneficial to buy by the brick (500g), if you aren't washing and reusing it of course. Drastically cuts down the yeast cost per brew.

  I got a brick of US-05 from my local and pitching 20g @ $4.15. A lot of higher gravity brews require 2 or more sachets of yeast and buying in bulk can be virtually half the price (2 X 11g US-05 @ kegland is $7.98 for example).

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    Chazzozz on 18/08/2020 - 07:59

    How long does it store? What do you keep it in? I’ve thought of doing the same but the prospect of losing half to spoilage is unappealing.

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      slimdealin on 18/08/2020 - 09:18

      Ziploc bag, purging the oxygen with CO2 (this may be overboard) and in the freezer. I have seen people keep it for more than 3 years and it still work perfectly this way, I will use in 18 months. Next brick I intend on getting soda preforms and pre-measure the yeast to keep oxygen exposure down. But the guys storing for 3 years haven't bothered at all.

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        Chazzozz on 18/08/2020 - 09:21

        Hmmm…definitely worth considering. SAFALE US-05 is my go-to strain for most of the recipes I make so I'd easily go through 500g in a couple of years. I have harvested trub and washed the yeast before but I've only been able do that for one or two generations before noticing differences. It's certainly active when you pitch it, though! :-D