This was posted 5 years 11 months 17 days ago, and might be an out-dated deal.

Related
  • expired

½ Price Pepes Rendered Duck Fat 200g $3.00 (Was $6.00) @ Woolworths

450
½ Price Pepes Rendered Duck Fat 200g $3.00 (Was $6.00) @ Woolworths
Go to Deal
Cashback
nocure on 06/12/2018 - 18:00 woolworths.com.au (453 clicks)

½ Price Pepes Rendered Duck Fat 200g $3.00 (Was $6.00) @ Woolworths

Groceries Pepe's Rendered Duck Fat

Related Stores

Woolworths
Woolworths

closed Comments

  • Scab on 06/12/2018 - 18:02
    +5

    Looks like fat's back on the menu, thanks OP.

  • Andoes on 06/12/2018 - 18:06
    +4

    TOOOT TOOOT!!
    Next stop my thighs!!

    • Scab on 06/12/2018 - 18:08
      +4

      Pretty sure there's a detour out your arse first.

    • Diji1 on 06/12/2018 - 21:32

      Next stop my thighs!!

      That's not how it works, that's an invention of food marketers to get you to eat processed carbohydrates such as grains and sugar - which do actually add fat to the belly and butt.

      Carbohydrate rich food also doesn't cause you to feel full early so it's a recipe for overeating. Which is why the food industry has everyone who listens to them start the day with unhealthy breakfast cereals.

      It's amazing how much of people's beliefs about nutrition are formed by marketing (of course advertising doesn't effect anybody I'm just pointing out an amazing coincidence).

      • buckster on 06/12/2018 - 22:45
        +7

        I start my mornings with a nice vat of duck lard

      • lgacb08 on 07/12/2018 - 05:55
        +1

        That's load of crap, carbohydrates do make you feel full. Most of the low carb loading are from those failing to take control of their weight and dieting habits and blame it from the easy target despite the basic fact that fat is 4 time more energy condense than the other two.

      • miicah on 07/12/2018 - 11:45

        whoosh

  • xbomber on 06/12/2018 - 18:06
    +20

    mmmmm…. Duck Fat Roast Potatoes..

    • inasero on 06/12/2018 - 21:38
      +1

      Don't forget sweet potato, pumpkin, and Carrot, Zucchini, onion, etc.

  • drose1 on 06/12/2018 - 18:08

    Nice! I swear I was just saying the other day that these NEVER go on sale.

    • Scab on 06/12/2018 - 18:16
      +11

      I swear

      Reported to the mods.

      • Usernames on 07/12/2018 - 05:41
        +1

        Reported to the rockers.

  • tonsta on 06/12/2018 - 18:17
    +1

    I can't believe the by-products are more expensive than the source.

  • UncommonName on 06/12/2018 - 19:11
    +1

    How do you eat it, raw??

    • alebox on 07/12/2018 - 01:01
      +1

      spread it on toast

      • DaMysticChicken on 07/12/2018 - 08:27

        Smear it on an anvil*

        *An anvil Bill?

  • pennypincher98 on 06/12/2018 - 19:12

    I chuck out my fat. Maybe I should start my own business selling it instead haha

    • Blackpuddytat on 06/12/2018 - 19:33
      +4

      You should make soap.

      • ntt on 06/12/2018 - 23:28

        Breaking bad nostalgia

      • sandshrew on 07/12/2018 - 01:31

        Reminds me of the many teachings of Fight Club

        • altomic on 07/12/2018 - 09:17

          Dude! First rule!

  • albyone on 06/12/2018 - 19:16

    Perfect time for Xmas dinner…

  • Blackpuddytat on 06/12/2018 - 19:33
    +1

    Duck fat, fat chips.

  • Tyson on 06/12/2018 - 19:45
    +4

    Feels good man

  • xc on 06/12/2018 - 20:13

    Why is this even a product?

    • mr_fjackson on 06/12/2018 - 20:59
      +1

      It gives a different flavour to things you cook in it, compared to say vegetable oil or canola oil.

    • dtales on 06/12/2018 - 21:05
      +7

      Once you try duck fat, you never go back….

  • guitarit on 06/12/2018 - 20:48
    +5

    Check the Geforce 1070 ozbargain deal if you want to improve your duck fat rendering.

  • [Deactivated] on 06/12/2018 - 20:54

    So, fat?

  • buckster on 06/12/2018 - 21:22
    +1

    Explains why scrooge has been looking a bit slim lately.

  • michaelpls on 06/12/2018 - 21:32
    -1

    Duck Fat? F**K That!

  • [Deactivated] on 06/12/2018 - 22:15
    -6

    $3 for 200g of fat? LOLLLLLLLL

  • figarow on 06/12/2018 - 22:16
    +1

    I don't always render my duck fat but when I do…

    • hymio on 06/12/2018 - 22:56
      +9

      You put it on your Pepe?

  • therooftop on 07/12/2018 - 05:38
    +1

    I just came here to learn how to use duck fat

    • garage sale on 07/12/2018 - 05:48
      +1

      people used to use dripping and lard in cooking. before they became health conscious …..
      lard which is beef fat , was high smoke point and was used in most fish n chip shop deep fryers when i was a kid.

      then people got health conscious, started using vegetable oils and now have less cardio vascular issues.

      also i think the idea of using certain vegetable oils is they have a neutral taste so you taste the food eg roast potatoes rather than the fat it’s cooked in ….rice bran oils is current craze ….high smoke point and very neutral taste, much better than canola for shallow or deep frying.

      • lgacb08 on 07/12/2018 - 06:00
        +1

        Lard is pig fat, tallow is the one you're referring to.

        • garage sale on 07/12/2018 - 10:34

          opp sorry

          and others have said lard is rendered pork fat and dripping is the fat that has dripped off a beef joint whilst roasting,although it can refer to other meats.You can buy blocks of dripping but they're not a patch on the real stuff off a joint.

      • sAmiZZle on 07/12/2018 - 08:50
        +1

        Just so you know, vegetable oils are extracted at a very high heat point, which molecularly modifies the good oils, turning them carcinogenic. The whole, "stay away from fat" thing was based on a biased study by some idiot that had no idea what he was on about and wanted to prove himself. The heart foundation jumped on the bandwagon, everyone turned away from fat, got pumped full of sugar (carbs) instead and got fat as hell! Fat isn't bad for you if it is in its natural state without being heated beyond smoke point (e.g. coconut oil, avocados, butter, animal fats, etc)

        • sp0rk on 07/12/2018 - 09:45
          -1

          Coconut oil is nearly all saturated fats, it's not exactly good for you
          Used sparingly yeah it's fine, but you shouldn't be going nuts with it
          https://www.health.harvard.edu/staying-healthy/coconut-oil

          • garage sale on 07/12/2018 - 10:36

            @sp0rk: palm oils is manly saturated fat , can't use sparingly as it's in corn chips, doughnuts, biscuits, it's in most things now.

          • buckster on 07/12/2018 - 10:46

            @sp0rk: Agree, coconut oil is greatly overstated in terms of benefits. Much better using olive oil

    • skywards on 07/12/2018 - 09:29

      I go to google

  • Dreamcast on 07/12/2018 - 06:43
    +1

    Eneloops of the food world.

  • Associatedego22 @ Woolworths on 07/12/2018 - 07:25
    +2

    200g? i need to do my whole fence, that wont even be enough to do the letter box

  • PeterA07 on 10/12/2018 - 18:52

    Has anyone found a Woolworths in Melbourne that actually stocks duck fat? Had the same issue with Coles when they had their duck fat deal last month.

Login or Join to leave a comment
Login Join