Tsubame Sanjo One-Handed 20cm Stainless Steel Yukihara Pot $37.04 + Delivery ($0 with Prime / $59 Spend) @ Amazon JP via AU

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anonym on 16/11/2024 - 23:22 amazon.com.au (1020 clicks)
Last edited 16/11/2024 - 23:38 by 1 other user

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Been searching for a one-handed pot to pair with my rivetless stainless steel frying pan and this fits the bill perfect. Used mine for instant noodles, soups, braises, and the occasional deep fry.

ATL was $36.94 AFAIK so this is a fairly good price.

18cm version also available for $35.87.

Pros:

• Rivetless
• Comes with two spouts for easy pouring
• Made of stainless steel instead of aluminium
• Fairly lightweight (~490 grams) & boils water quickly
• Hammered for increased resistance to deformation
• Claims to be compatible with induction stoves
• Dishwasher safe
• Made in Japan

Cons:

• Handle can get pretty hot after sitting on the burner for some time
• You have to get a lid separately

Price History at CamelCamelCamel.

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  M00Cow on 16/11/2024 - 23:30

  One-Handed 20cm Stainless Steel Yukihara Pot

  so what are you doing with the other hand?

  • 

    node modules on 16/11/2024 - 23:31

    You know…

    • 

      mrshorty on 16/11/2024 - 23:38

      +1

      browsing ozbargain?

  • 

    anonym on 16/11/2024 - 23:31

    Trust me, you don't want to know 😏

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  littlesoldier on 16/11/2024 - 23:31

  been using my 2-pieces Yukihara pots from costco for years, they have been going strong
  only difference i think was the one I got has a wooden handle

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  CDG on 16/11/2024 - 23:47

  the lid is $33

  • 

    anonym on 16/11/2024 - 23:57

    Actually you can get replacement lids for as low as ~$12 and probably even cheaper if you search on Aliexpress / Temu / your local OP shop. I just used an old lid sitting around in my kitchen and it fits perfect!

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  garage sale on 17/11/2024 - 00:09

  what’s so special about this pot ? looks like a saucepan which is also single handed ?

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    anonym on 17/11/2024 - 01:00

    My old pot had riveted handles which came loose over time and caused its contents to leak, leaving a patch of dark brownish residue around the handle which is difficult to clean. I didn't want the residue to get back into my food so I opted for welded handles this time around.

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  shaidas on 17/11/2024 - 00:55

  Just bear in mind not ALL steel products from Japan is high quality..this utensil seems to have a very thin steel walls and bottom or at least looks like it ..I maybe wrong but if I am not.. will heat extremely fast and will not retain heat ..which means you will need to constantly play with the heat or whatever you are cooking burns to a cinder..if it suits your cooking needs it is a bargain for a large pan ..states it is 7 litres/kg capacity .. but there is a reason why heavy bottom pans are preferred by chefs ..that obviously costs a bit more and generally has a copper core.. the price is good..no it is great actually for a 7 litre high walled all stainless steel pan from anywhere

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    anonym on 17/11/2024 - 01:03

    I can confirm that the walls and the bottom of this pot are very thin. It heats water fairly fast and I have been boiling all manners of things in it on the highest heat setting for a few months now. Never burned anything in the pot, so I guess it's more of a skill issue?

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      shaidas on 17/11/2024 - 01:10

      Not really .. it is more of a use case issue .. certain dishes take time certain dishes do not .. this pan is suitable for the latter ..Boiling will work fine.. pasta will burn as will curries as will any pan fried dishes ..making soup ? perfectly fine for it