OXO 11107400 Good Grips Garlic Press, Black $21.26 C&C @ The Good Guys

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bargainparker on 22/09/2021 - 15:45 thegoodguys.com.au (494 clicks)
Last edited 22/09/2021 - 23:29 by 1 other user

Cheaper than the last time from Amazon for $25 if you do C&C.
It is $21.26 C&C. Delivery extra.

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The Good Guys

• 

  flylin on 22/09/2021 - 16:05

  +8

  OXO makes great stuff! Underrated.

  • 

    [Deactivated] on 22/09/2021 - 18:08

    +1

    nah they're well rated

  • 

    FitzChivalry Farseer on 22/09/2021 - 19:34

    Agree. Someone obviously put some thought into how basic everyday kitchen items should work with simple design changes.

    While they only have a small range, all of Good Guys stuff is 30% off until 29 September.

    Highly recommend the OXO Can opener - a standard can opener with an easy to hold large handle that makes it as easy to open a can as it should be:

    https://www.thegoodguys.com.au/oxo-good-grips-soft-handled-c…

    And the OXO tongs simply do their job so much better than every other tong out there:

    https://www.thegoodguys.com.au/oxo-good-grips-9-inch-tongs-w…

    https://www.thegoodguys.com.au/oxo-good-grips-9-inch-stainle…

    • 

      ValouSydney on 22/09/2021 - 19:43

      On the Good Guys Commercial, the Garlic press is $20. The other items are at the same price.

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  oblivianz on 22/09/2021 - 16:31

  +1

  Heard this lasts a lifetime. Bought! Thanks

  • 

    bargainparker on 22/09/2021 - 16:34

    Whose lifetime though?

  • 

    Laziofogna on 22/09/2021 - 19:08

    +1

    I had it and broke down in two after a few years just pressing a clove. I liked them though because if the part clearing the holes.

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  djamesm88 on 22/09/2021 - 16:38

  I bought one of these a while back, definitely doesn't press as well as my parents cheaper flimsy one (wish I knew the brand…). By this I mean it doesn't extrude as much crushed garlic per clove/more wastage

  • 

    slothful on 22/09/2021 - 17:20

    Agreed. I've owned the OXO press and while it is built like a tank it doesn't crush nearly as well ones with a cantilever mechanism.

    • 

      muwu on 22/09/2021 - 17:25

      I use the flat of my chefs knife up near the hilt against a cutting board to crush garlic cloves and it makes the skin peel away effortless and leaves all the soft smushy garlic behind to cook with.

      Is that more or less work than using a press?

      • 

        slothful on 22/09/2021 - 17:29

        +1

        If you're good with your knife then yes, definitely less work than using a press.

        • 

          muwu on 22/09/2021 - 17:33

          @slothful: https://m.youtube.com/watch?v=gvBjK9Q5Sg4

          Hadn't bought a press when I moved into my house so googled a work around. Now it just seems a lot easier…

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  Werdna54 on 22/09/2021 - 16:48

  +3

  I own one of these and it feels very sturdy and works well. No complaints.

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  Basitirshad on 22/09/2021 - 17:19

  Bought this one from the deal below. Works well and still staying strong.
  https://www.ozbargain.com.au/node/644278