Not the cheapest it's been in the past but recently tried for the first time and loved it.
With its rich and creamy texture made from egg yolks and a unique blend of vinegars, this “umami” style mayonnaise has a refreshing aroma and a tangy depth of taste.
- Made Only With Egg Yolks For A Richer, Savory Flavor
- A Favorite Ingredient Among Exclusive Chefs
- Enhance the Flavor of Any Meal
- No Artificial Colors or Flavors
- No Preservatives
- No High Fructose Corn Syrup
Thanks to Pricehipster
As with previous posts, this is made in Thailand and definitely tastes different to Kewpie made in Japan.