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[NSW, VIC] Beef Sirloin Grass Fed 1.5kg X 2 Pieces $85 + $15 Delivery or Free Delivery with $125 Spend @ Vic's Meat [SYD, MEL]

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[NSW, VIC] Beef Sirloin Grass Fed 1.5kg X 2 Pieces $85 + $15 Delivery or Free Delivery with $125 Spend @ Vic's Meat [SYD, MEL]
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AssociatedLrumble1576 on 18/06/2020 - 18:47 online.vicsmeat.com.au (334 clicks)

Buy 1 Get 1 Free Sirloin Deal

Get Approximately 3Kg of The Best Quality Grass Fed Beef In Australia For Only $85

This Grass Fed/ Grass Finished beef is from the Australian Meat Group in Victoria. The cattle are sourced from the Western Districts Region of Victoria, cattle have access to fresh Southern Ocean air and rolling pastures.

Flavour, texture, tenderness, juiciness. This grass-fed Sirloin ticks all the boxes and has enough marbling and fat to ensure incredible flavour. Test your butchery skills and cut into individual steak portions for BBQ, or alternatively roast whole in the oven for the ultimate juicy roast.

Each Sirloin will feed 6 to 7 people.

Please use the postcode checker at the top to check delivery availability.

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Referral: random (24)

Referee gets $20 off on their first order of $125+. Referrer gets $20 (in points).

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closed Comments

  • chaliban on 18/06/2020 - 19:25
    +1

    This special has been running for a while now. Can we get another 15% off deal to stack with it soon?

    https://www.ozbargain.com.au/node/538604

    • furythree on 18/06/2020 - 19:32
      +1

      is the meat even decently marbled, looks leaner than fillet for a sirloin

  • fordprefect on 18/06/2020 - 19:32
    +1

    not really a deal IMO as top grade 'branded' grass fed sirloin is usually ~$35 in my local butchers.

    I question that it can feed 7 people, who eats a ~200gm sirloin steak?

  • Associatedrumble1576 @ Vic's Meat on 18/06/2020 - 20:16
    +1

    Hi @fordperfect,

    yes, you could indeed get a grass fed sirloin from the local butchers for cheaper but our sirloins are sourced from some of the best cattle from the Australian meat group in Victoria and are much higher quality compared to meat you can get at the local butchers.

    • bazza1980 on 18/06/2020 - 20:48

      are much higher quality compared to meat you can get at the local butchers.

      Bit of a presumptuous statement, you have no idea which butcher they go to nor the quality of the meat offered…

      • eecan on 18/06/2020 - 20:53
        +3

        The Mascot-based wholesaler supplies produce to about 600 venues, including 75 per cent of the top 100 restaurants in the country. Sydney-based clients include Bennelong; Quay; hospo giant Merivale; Matt Moran’s eateries (including Chiswick; and Qantas. In Melbourne the list is just as impressive: Vue de Monde, Stokehouse and Scott Pickett’s Matilda and Estelle.

        https://www.broadsheet.com.au/sydney/food-and-drink/article/…

        Probably not a baseless claim.

  • Oldmate88 on 19/06/2020 - 09:47

    What's eveyones recommended storage & prep options? I've got a vacuume sealer, but I usually defrosted meat just isn't the same.

  • Soda on 17/07/2020 - 01:59

    Checkout didnt work for 3204 Ormond.

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