Cuisinart Stainless 35.5cm Stir-Fry Pan with Glass Cover $57.15 USD DELIVERED @ Amazon

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BTB on 08/09/2014 - 15:49 amazon.com (307 clicks)
Last edited 08/09/2014 - 18:42 by 1 other user

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• 72% off (normal price $100) + delivery ~$29 USD to Australia

Specs:
14-inch stir-fry pan made of 18/10 stainless steel with encapsulated aluminum core
Stay-cool riveted handle and opposite helper handle for a secure hold
See-through glass cover with loop handle and stainless-steel rim
Dishwasher-safe for quick cleanup; oven-safe up to 550 degrees F
Measures approximately 14-2/7 by 21-1/2 by 5-1/2 inches; limited lifetime warranty

Price History at CamelCamelCamel.

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• 

  muzzamo on 08/09/2014 - 15:57

  +3

  I was seriously looking into buying one of these recently, but keep in mind that this is a huge wok, I would encourage you to measure 35.5cm with a tape measure and check that you really want one this size.

  That said, the Cuisinart range is great - i have the multiclad stainless steel set and have recently begun collecting their dishwasher safe non stick hard anodized stuff.

• 

  NosDan on 08/09/2014 - 16:17

  +2

  in case anyone else was wondering, from the comments on the page

  My induction cook top will not recognize this on the burner. DO NOT BUY if you have an induction cook top.

• 

  Davros on 08/09/2014 - 16:30

  I do a lot of cooking, most of it in a wok and given my previous disasters with a S/S frypan would advise against a s/s wok as woks need high heat and s/s doesn't like high heat.

  The best wok I have EVER had in 40 years of cooking has been this https://www.ozbargain.com.au/node/130073
  So good I bought 2 of them a few years back expecting it to not last long but I doubt the 2nd one will ever get out of the box.

  • 

    jebozb on 08/09/2014 - 17:36

    While they have some similarities, i believe you are comparing two different products.
    What cooks well in a carbon steel stir-fry wok doesn't cook well in this type of pan, and vice versa.
    This is a pot / pan with a large mouth, as opposed to being a wok (which is traditionally used for high heat open flame quick / stir-fry cooking).
    Pans like this, whether made of non-stick or s/s, cannot translate high amounts of high heat like a wok can, but they have their own strengths

• 

  pork chop on 08/09/2014 - 16:37

  not sure how you came to "~$29 USD to Australia". I'm getting shipping/handling charges of $28.91 USD bringing the total to $57.15 USD!.

  • 

    coxymla on 08/09/2014 - 16:45

    Pretty sure that's what he meant, $29 delivery not $29 total.

• 

  HN Professional on 08/09/2014 - 22:09

  Hello Ozbargainers,

  Would appreciate it if anyone can nominate some brands/models of induction capable pots and pans that have an ALL-GLASS lid (ie. the whole lid is made entire of glass, no metal ring nor handle). I have a thing about seams and nooks & crannies.

  • 

    NosDan on 08/09/2014 - 22:29

    no metal ring nor handle

    do they even exist?

    i picked up a set of 3 induction pots with 2 lids for $10 a couple weeks back from ikea (SA)

• 

  dellbon on 09/09/2014 - 03:05

  I have this pan and it's extremely well made given the price point. As it may have already been mentioned though, you will need a wok burner on your stovetop otherwise, the pan sides won't stay hot enough.