Yogurt, yoghurt, or yoghourt (/ˈjoʊɡərt/ or /ˈjɒɡərt/; from Turkish: yoğurt; other spellings listed below) is a fermented milk product produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as "yogurt cultures". Fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and its characteristic tang.


![[WA] Free Gippsland Dairy Yoghurts @ Perth Underground Station](https://files.ozbargain.com.au/n/48/381348.jpg?h=71ff53c5)


![[QLD] Zafarelli Pasta Range $0.79, Hass Avo 2 for $3, Chobani $1.19, Siena Tinned Tomato's $0.69 @ Drakes](https://files.ozbargain.com.au/n/06/376806.jpg?h=02e37fae)







![[VIC] Chobani 170g Yoghurt Pots 3 for $3 @ NQR](https://files.ozbargain.com.au/n/36/362336.jpg?h=56223a53)

![[ACT/NSW/QLD/VIC] Free Cup of Yoghurt & Toppings 6th Feb 4pm-7pm @ Yogurtland (Selected Stores Only)](https://files.ozbargain.com.au/n/44/357444.jpg?h=bf3b0a86)
![[QLD] 10x Chobani Yoghurt 170gm for $10 @ Woolworths](https://files.ozbargain.com.au/n/85/356885.jpg?h=251d953d)
![[SA] Chobani Yoghurt Pots (All Flavours) $0.75 @ Foodland Stirling](https://files.ozbargain.com.au/n/48/356448.jpg?h=5ca3242a)

