[NSW] Andrew Ballard Cooking Demo 18/11 11:30am $20 ( Bonus Scanpan Classic 2pc Carving Set) @ Peters of Kensington, Sydney

Could very well be a forum post but I'll let you guys help decide. I don't know anything about Andew Ballard but if you were interested in attending then the free carving set is a nice bonus. I imagine this offer is best for people who want to go alone unless you and anyone else you go with want more than one set. The RRP is $179 but you can probably find it a lot cheaper than that. Scanpan themselves are selling it for $110 right now. If you are interested in the carving set only then I suppose how much is your time/dignity worth?

Saturday November 18 - 11:30am
Peter's of Kensington Demonstration Kitchen
57 Anzac Parade, Kensington
Award winning chef Andrew Ballard will reveal the secret to show stopping dishes at Peter’s Of Kensington Demonstration Kitchen on November 18.

In conjunction with Scanpan, breathe in the aromatic spices of chimichurri and teriyaki miso as Andrew creates Teriyaki Miso Glazed Salmon With Bok Choy & Rice; Beef Rump Cap With Roasted Brussel Sprouts and Chimichurri, followed by a dreamy dessert of Lime, Ginger & Star Anise Pannacotta With Lime Syrup.

The ticket for this event is just $20 and all attendees will receive a goody bag including a Scanpan Classic Steel 2-Piece Carving Set over RRP $179, plus recipes. There's also a fabulous lucky door prize of a Scanpan Classic Induction 32cm Frypan RRP $399.

Also joining in, is the boss of Scanpan himself, Jesper Brund from Denmark, who will answer any cookware questions, once that last delicious spoonful of pannacotta has been savoured.