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Nestle Sweetened Condensed Milk, 395g $2 (Minimum Order Quantity 3) + Delivery ($0 with Prime/ $39 Spend) @ Amazon AU

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Made from fresh Australian milk, NESTLE sweetened condensed milk is a great ingredient for all your desserts, cheesecakes, slices and cakes. Make your own homemade caramel for your family's favorite caramel slice, or try exciting recipes such as lemon meringue pie, white chocolate & berry cheesecake or get really creative with our coffee nut ice cream bombe.

Price History at C CamelCamelCamel.

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  • +1

    Thanks OP. This goes well with Avocados.

  • I make this myself

    • +4

      Is it difficult to seal the tin, print the label and deliver to my door for $2 too? :-)

      • +1

        Absolutely, but the idea is you make it yourself.

        https://www.youtube.com/watch?v=9d4q6xDoZ6A

      • That's the easy part. The hard part is building a huge multi-national corporation that systematically exploits the environment and poorer nations for financial gain. All for that sweet sweet condensed milk.

    • -4

      What do you do with the calves? Anything like this?

  • +4

    Also on special at Coles for $2

    • Hence the Amazon price. They always seem to run out of the non-skim version though during sale time …

  • its so hard not to drink a full can at once.

      • +2

        Nope.
        As someone who has been first hand on a dairy (but also has no financial interest), all it does is make me very proud that all that pre-1992 footage is a thing of the past.

        I've seen a few of those anti-milk videos, and none of the footage is from Australia, and also a vast majority is more than 30 years old before the reforms came in.

        I'd advise you work one season on a dairy before you decide what's what. So many people are anti something without seeing both sides, they get media brainwashed.

        • -2

          I'd have included more recent Australian videos but alas they require YouTube sign in as they are considered suitable only for 18+. Think about it.

          If you want to see them just YouTube search "dairy exploitation Australia."

          BTW: which dairy were you at?

          • +3

            @fantombloo: Will you drink lab made milk then????

            • @Specificagent1: I hope the answer is yes;

              because the last vegan I met wouldn't eat eggs from the 5 chickens that roam completely freely on my 5 acres of bush. (He stopped eating eggs, to boycott the chicken industry).

              Its rare to find a vegan who is so solely because of animal cruelty. So many (not all. But many) lose sight of what they were doing in the first place.

          • +1

            @fantombloo:

            dairy exploitation Australia.

            Sounds bias.

            All the recent ones show humane practices framed as inhumane.

            They're very bias.

            Like, 'dips' which, yeah, sting a bit, but we know is certainly preferable to cow ticks.

            And often framing the new milking machines as somehow bad; but if you've ever experienced engorged breasts, you'd instantly know milking is a blessing. The machines don't even hurt human skin!

            Or impregnating; bulls are not gentle, and a cow not with calf WILL NOT remain so for long.

            Even the slaughtering is usually done with 'one move' methods, be it electrocution or bullet.

            The old days of suffering are long gone.

            If you have a farm in mind you've been to, you'd like me to walk through and see "the horror", tell me which, and I will genuinely book a visit.

            Otherwise, most 'activists' have never worked a day in their life in the industry they're against, let alone cared for livestock on a large scale.

            They see videos, build a false moral compass, and then try and indoctrinate others.

            Its like people who argue 'free range eggs' over 'barn laid'.

            I won't buy cage eggs, but anyone who argues free range over barn, has never cared for a sizable flock of birds.
            More barn have RSPCA approvals than free range farms for a reason.

        • -1

          As someone who has been first hand on a dairy (but also has no financial interest), all it does is make me very proud that all that pre-1992 footage is a thing of the past

          Are you proud of this?

          I've seen a few of those anti-milk videos, and none of the footage is from Australia, and also a vast majority is more than 30 years old before the reforms came in.

          Here's a whole documentary of horrific things happening recently in Australia.

          • @[Deactivated]: It starts off pretty OK, but the workers get lazy, using the shock tool when the animal isn't in a position to get a clean strike.

            Or that pig who they hit several times with the bolt.

            In short, no.

            It shows very bad training, and the staff involved are not workers to be proud of.

            They should be way more diligent in ensuring their strike will be a kill strike.

            Unfortunately, and clearly, not everyone cares about suffering.

            The abattoir I choose to shop from (and the butchers they provide to) are happily, much more strict on their staff.

            • -1

              @MasterScythe: So not at all a thing of the past…

              The abattoir I choose to shop from (and the butchers they provide to) are happily, much more strict on their staff.

              Which abattoir is that? And what about your dairy being supplied by farms that send their bobby calves to abattoirs like those in the videos?

              • @[Deactivated]: I tend to speak in generalisations. What is shown is a lot of the time against policy, and often law.

                Its a thing of the past, in that it's not the norm.

                It's a shame we are so lazy and cause suffering through it, but we do what we can to lessen it.

                Even in "horror videos" you'll see the bias; often with 9 single strike kills in a row, then an upsetting fail (often multiple times).

                A 10% cruelty rate shouldn't exist; but it does provide fuel to both sides.

                We need to be 10% more strict on how we perform the kill strike; lazy humans doing a poor job create suffering, which is not good.

                But it shows 90% are successfully 1 strike.

                Let's be clear; the reason I'm so against any vegan with a "movement" behind them, is because the bias is painful.

                I've never seen a single 'anti cruelty' (so called) campaign highlight the many times it all goes to plan. They hook onto the 1 failed slaughter and try to make it seem the norm.

                As I said, no I'm not proud we have lazy workers creating suffering, that's incredibly bad; but basically every 'activist movie' I've ever seen completely ignores (not just downplays) the thousands that 'go right'.

                My suggestion is, get to know your abattoir, and make sure when you choose your animal, you're OK with how it's treated.

                You get to buy your steaks at wholesale, make sure the animal was slaughtered humanely.

                At the very least, choose a butcher who can talk in detail about their abattoir so at least you're more likely to have a butcher who cares that his meat is sourced from an upstanding joint.

                And what about your dairy being supplied by farms that send their bobby calves to abattoirs like those in the videos?

                I'd ask the abattoirs like those in the videos train their staff better, so the suffering is less.

                I'm not going to try and defend the shoddy meat works that are lacking in policy adherence.

                I can't think of a reason a dairy farm would have a say in the employee choices at an abattoir though; so that's not their jurisdiction.

                That's like asking what the wheat and soy industry do about reptiles, rodents and birds; short answer is they blend up thousands; long answer, is that it's not their intention, and it sucks, but everyone has to eat.

                I'd happily be first on the picket line with you, if you were asking for better training and policy enforcement.

                Best answer would be more smaller farms, rather than megafarms expected to churn out hundreds of tonnes. More time to take more care.

                Problem is, the people who want to make a change are often extremists, bordering on fanatic; and they poison their own message by being inflexible.

  • I feel not much difference between this and aldi one for $1.5

  • +4

    Should be boycotting nestle as they run slave camps.

    • +6

      The biggest thing to always consider when making that choice is to be sure other employment opportunities exist first.

      I am against child labour.
      I am against slavery.

      But if you have traveled to some of the poorer nations, you'd know that taking the job away from the kid could literally kill their family; it could be their only income.

      Better wages, or national unemployment support, must be achieved before child labour is forcefully stopped.

      Don't forget the mass suffering and starvation in Bangladesh when companies started boycotting their textile industry.

      Activism in the correct order.

      We're talking about the same goal, it's just the process that people often forget.

      Make sure there are pensions, or alternate work in the area you want to help, before you boycott; else, fight for those first.

      then by all means, boycott away!

  • ohh yeh Vietnamese ice coffee

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