This was posted 4 years 10 months 6 days ago, and might be an out-dated deal.

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Luv-a-Duck Confit Duck Legs 500g $7 (Was $14) @ Woolworths

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This deal is back again. Enjoy :)

Luv-a-duck Confit Duck Legs 500g

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Woolworths
Woolworths

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  • +13

    Hopefully not 500gE

  • +3

    Had it once wasn't really impressed, duck breast on the other hand 👌

    • The ones I had were simply amazing. How did you prepare them? I followed the grill-instructions.

      • -2

        Just followed the instructions found it very dry and below average for the amount paid

        • +1

          There are 3 different instructions. Heat in oven, heat in microwave, and put under grill.

          Perhaps you followed all 3 in a row and destroyed yours by overcooking them? ;-)

          • +1

            @team teri: Tricky one. How do you like your breast handled? Last time I tried it didn’t work so good.

    • Breast is best…all breast

  • Anyone tried cooking this in airfryer?

    • -1

      You let us know how you went!

    • +5

      Yes, I actually purchased 7 packs of those last time this was at this price. Used my philips airfryer each time. Skin was crispy but I imagine won’t be as crispy as frying it on a pan but saved a lot of hassle.

      Just reduce the oven time to airfrying time slightly. If it says 15mins maybe do 11mins.

      • Thanks, you gave me confidence to try it now

      • Have fun cleaning up the air fryer, one pan is much easier in my experience.

        • +1

          After the duck, throw some potato chips in there for some duck scented fries.

    • +1 vote for airfryer with this product.
      comes out crispy outside, juicy inside, 15 minutes at 200c

      I was surprised and impressed

  • So is this precooked?

  • Best with lemon and pepper sauce

  • +4

    why not half a duck $15 from asian bbq shop

    • +3

      Because they are different things?

    • These go for ~$11.50 at Colesworth when on special. Just fill up the chest freezer!

    • -1

      Aw yeah! Roast duck, steamed ducked, Peking duk 😋🤤 We have it 2-3 times a month. Almost forgot

    • Cause $15 is a lot more than $7.

    • Why not just buy a duck $10(special price) from WWS or Coles

      • +1

        the one from asian shop is ready to eat with crispy skin

  • I imagine you'd need to make a sauce separately to this as they'd be a bit dry without one?

    • -1

      Yes please use tomato sauce.

    • +2

      There's plenty of duck fat, I just poured that back over it and on top of some roast potatoes. Delicious.

      • I wondered this also when I saw these in Woolies. Just to clarify you didn't add any further seasoning or flavouring when cooking? I ask as it didn't look seasoned. Cheers!

        • I just added a tad of salt. I like the flavour of duck, didn't want to overpower it with seasoning.

  • -8

    I see dead bodies, pain and blood, packed to please worthless human. Keep on downvoting me for bitter truth.

    • -1

      To be clear: I upvoted you for your misanthropic comment, not for your anti-meat stance (I love meat!).

      • Downvoted to neutralise your upvote :P

        • -1

          What, you don't like the bitter truth you worthless human?

  • Guy in front of me grabbed the last one at my local Woolworths, I grabbed some breasts and got a raincheck for the Maryland

    • -1

      OK Harvey Weinstein

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