SHIPFREE
The Butler Crest Vineyard is located in Wilyabrup, in what is considered the premium location of the Margaret River wine region. Extensive terrain and soil analysis had been conducted prior to planting, ensuring the vines reap rewards from only the very best parcels of land. The Mediterranean climate of Margaret River is ideal for the nurturing of high quality premium fruit, whose quality is passed on from our vines to your table.
This is a Crisp, dry style of white wine made from carefully selected fruit displaying the best of Margaret Rive White Wine Varieties. The wine is balanced with the intensity of flavors and aromas that should be enjoyed now or cellared fir Future enjoyment.
COLOUR - Pale lime straw
AROMA - Melon, lychees and snow peas
PALATE - Full, vibrant, ripe tropical fruit flavours- with hints of nectarine, lime, and snow peas. Soft and luscious with a lovely balanced acidity and a lingering finish. Perfect with Chinese Cuisine, pasta, vegetarian dishes, and seafood.
WINEMAKING - Fruit harvested in the cool of the night then transported quickly to the winery. It is passed through the crusher, then transferred into the press. After a gentle pressing, the juice is allowed to settle before racking to achieve desired level of solids in the juice. Fermented in individual varietal parcels, then evaluated and blended just prior to bottling.
FOOD MATCHING - Chicken, Chinese cuisine, Pasta, Vegetarian dishes and Seafood
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Vintage - 2010*
Region Margaret River
Varieties - Semillon Sauvignon Blanc , Chardonnay , Verdelho
Alcohol - 13.0%
Hmmm, a six year old "white" with no mention of what grapes are included, no mention of any oak influence or any specific fermentation that might assist in successfully aging a white wine… feels like people could be buying a case of expensive vinegar…