Fujitora DP Petit Knife 150mm FU-802 $60.36 Delivered @ Amazon JP via AU

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Pohgee on 14/05/2024 - 20:46 amazon.com.au (1099 clicks)

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I missed out on the Fujitora Gyuto the other day and was browsing to see what else is available.

I noticed this petty knife and with the same VG-10 core it looks like a great deal for those looking for a smaller 15cm blade.

This is the same knife as the Tojiro DP Petty without the Japanese after sales services like sharpening.

This knife is selling elsewhere for aud ~$95 on eBay, 8250 yen (aud ~$80), usd $60 (aud ~$90).

Price History at CamelCamelCamel.

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• 

  tdonovic on 14/05/2024 - 21:02

  Is this a good knife for filleting fish? Or if not, is there something similar kicking around on special?

  • 

    djmm on 14/05/2024 - 21:04

    +4

    This is more like a fruit knife/ light general purpose knife with I assume standard thickness and edge. Filleting fish ideally you want thin/long if it's purely fillet, or for processing fish you want the thick spine but that's maybe a bit too specific. I wouldn't use this for fillet. Blade length too short for fillet as well.

  • 

    ohgee on 14/05/2024 - 21:18

    +1

    This is a general prep knife for those who prefer a smaller knife, I'll use my chefs knives for most tasks.
    I don't fillet fish so hopefully someone else can comment on that. You might know what you need based on any struggles you've been having with your current knives.
    I recently picked up a $20 Mundial curved boning knife and it's been a game changer for breaking down whole chickens and legs of lamb.
    Things to consider are length, curved or straight, rigid or flexible blade.

    • 

      tdonovic on 14/05/2024 - 21:41

      +2

      Thanks for the notes, yeah maybe not quite the right one then. For a friend who's gotten into fish, I can probably get something more specific.

      • 

        ohgee on 14/05/2024 - 22:01

        +2

        Here's a couple well priced Mercer boning knives that might be suitable but it really depends on what the user wants.
        https://www.amazon.com.au/Mercer-Culinary-Millennia-8-Inch-N…
        https://www.amazon.com.au/Mercer-Culinary-Ultimate-6-Inch-Cu…

        One to note, many cultures see gifting blades as bad luck, that it will sever the relationship and a token coin should be placed on the blade by the receiver before the coin is given to the gifter. Take that as you may.

• 

  c2pv1ru5 on 14/05/2024 - 21:23

  -2

  4973 yen, 20% mark up https://www.amazon.co.jp/dp/B06WP7D8DB, not a deal at all

  • 

    ohgee on 14/05/2024 - 21:30

    +3

    Are you actually able to buy that one? It doesn't seem to be available for me and the third party listing is aud ~$62 plus aud ~ $91 shipping.

  • 

    grackfight420 on 15/05/2024 - 00:21

    I've noticed that ever since 'Amazon JP via AU' become a thing, many such items would no longer ship to Australia on the amazon.co.jp equivalent listing. Pretty annoying when I'm trying to do a bulk order to save on shipping.

• 

  Minimum-Chips on 14/05/2024 - 23:26

  -1

  camel x3 states this is the standard price with no bargain.

  • 

    ohgee on 15/05/2024 - 00:02

    The camels don't appear to have the requisite data of late. Everything shows up without reference. Find a better deal than this now before claiming no bargain, Minimum.

• 

  grackfight420 on 15/05/2024 - 00:24

  Totally different price ranges, but how does this Tojiro 150mm compare with say, the Takamura 150mm R2, or the petty knife you would typically find in a Global knife set?

  • 

    spyne82 on 15/05/2024 - 11:33

    +2

    This is as good, or better than the Global. At least this doesn't have a sand-filled handle that is more prone to snapping.
    The Taka R2 is on a whole other level. R2 steel is incredibly hard and will hold a fine edge for longer than V10. It will also sharpen to a finer edge (with the right tools) and the blade is much thinner than either this Tojiro/Fujitora or Global GS knives. Is it worth $100-$150 more than a Mercer, Tojiro or Global? Up to the user.

  • 

    Fullhalter on 15/05/2024 - 21:56

    The Global petty has a notch and curved so it's easier on board. This and the Takamura otoh are similar, short heel, slim handle, which mean almost no [middle] finger clearance, imo quite annoying for this length. I went wa handle with taller blade and never came back.

    edit: Steel means jack if ergonomic sucks…

  • 

    KnifeEnthusiastBoi on 15/05/2024 - 22:20

    +1

    Better. You'll get more edge retention out of the VG10 of this knife, but you'll have to look after it more.

    Global steel is a bit on the softer side, so the edge wears out faster