Intensely aromatic: freshly squeezed Tahitian lime juice, feijoa, lychee, pot pourri, bath salts, white blossom, hints of honeydew and a suggestion of curry leaves and spearmint. Mouthwatering lemon/lime juice, lemongrass, mineral talc-like acid, washed river stones, green apple skins. The finish is pristine, with a lovely sugar/acid tension.
Peak Drinking: Now-2030
Thanks OP managed to get a Grant Burge Shadrach for $50 aswell