Cobram Estate Extra Virgin Olive Oil 750ml - $9
- Cobram Estate Extra Virgin Olive Oil Light | 750mL
- Cobram Estate Extra Virgin Olive Classic | 750mL
- Cobram Estate Extra Virgin Olive Oil Robust | 750mL
Luv A Duck Frozen Duck 2.1kg - $15
Product of Australia.
Roast Duck in 3 easy steps - If frozen, leave in bag and defrost fully in the refrigerator
- Prepare: Preheat over to 190°C. Drain any liquid from the cavity, dry the skin with paper towel and season with salt. Never stuff the cavity of a whole duck only use this space for inserting herbs. This allows the duck to ventilate whilst cooking.
- Roast: Place duck on a wire rack in a roasting dish and roast until golden and juices run clear. Approximate roasting time is 40 mins per kg at 190°C.
- Rest: Allow duck to rest in a warm place for 20 mins before portioning.
Is Cobram significantly better than regular old homebrand like, say, Aldi's Remano Extra Virgin Olive Oil?
(I'm sure it's better, that's why I'm stressing the significantly)
Because I don't think I'd EVER pay $18 (the RRP) for 750ml of olive oil.