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[eBay Plus] OXO Good Grips Garlic Slicer $10 Delivered @ Peter of Kensington eBay

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[eBay Plus] OXO Good Grips Garlic Slicer $10 Delivered @ Peter of Kensington eBay
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ozvictor on 04/03/2023 - 09:02 ebay.com.au (1456 clicks)
Last edited 04/03/2023 - 09:05

Great price, great review on Amazon

Don't forget 10% cashback from Shopback.

Product description

OXO Good Grips Garlic Slicer creates thin, even garlic slices quickly and safely. Slicing garlic with the Garlic Slicer is faster and safer than fumbling with a knife. Simply put the clove in the chamber, place the food holder into the chamber and slide the food holder back and forth. The bi-directional blade creates thin, even slices in seconds. Textured ramp prevents the garlic from sticking. The food holder snaps horizontally over blade and plunger nests inside food holder for safe, compact storage.

Home & Garden OXO Slicer

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Peter's of Kensington
Peter's of Kensington

closed Comments

  • [Deactivated] on 04/03/2023 - 09:05

    I’m just wonder, is this specifically for garlic? It looks like a common slicer

  • mrgeckoz on 04/03/2023 - 09:10
    +2

    I need a 10 times bigger kitchen if wanted to own all the specific tools from OXO!

  • 5kbjvb3o on 04/03/2023 - 09:14
    +12

    Bargain time: use your knife instead.

    • [Deactivated] on 04/03/2023 - 09:18
      +3

      I usually CRUSH my garlic

      • 5kbjvb3o on 04/03/2023 - 09:19
        +7

        Yes! Rotate knife to enable crush mode.

        • freefall101 on 04/03/2023 - 10:54

          just make sure it's 90 degrees and not 180 degrees…

  • Fergy1987 on 04/03/2023 - 09:21
    +1

    Microplane it instead

    • john_conner on 04/03/2023 - 09:56

      Grate way to shred your fingers

      • Fergy1987 on 04/03/2023 - 10:06
        +3

        Definitely more likely to shred your fingers on these mandolin style things than a grater.

        • keegs on 04/03/2023 - 10:35

          I use my big mandolin regularly it's pretty hard to do anything wrong…

  • keegs on 04/03/2023 - 09:53

    Good idea. Less touching the garlic the better

    • Spamazon on 04/03/2023 - 10:08

      nah, touching garlic is awesome!

      • keegs on 04/03/2023 - 10:34
        +4

        48 hours later I still have regrets

  • jonathan111 on 04/03/2023 - 10:23
    +1

    use your teeth and crab juice

  • Aap Ke Papa on 04/03/2023 - 10:37
    +3

    Any tool for garlic is a waste of time in my opinion. Crush and chop out slice is the way to go to minimise work and cleanup.

  • AN Other on 04/03/2023 - 10:48
    +1

    A tool ever chef has in their kitchen. Not.

  • Cheaplikethebird on 04/03/2023 - 11:04
    +3

    Perfect for that Goodfellas pasta sauce. Dissolves in the pan.

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