What’s The Best Cracker/Biscuit to Go with Cheese?

What’s the best cracker/biscuit to go with cheese. We have a variety of cheeses so what’s the best cracker/biscuit to bring out the taste in your opinion? Also what cheese do you recommend?

Comments

  • brie with honey, dried fruit and heavily marinated sicilian olives in garlic and olive oil, dark chocolate and whiskey

    plain wafer so you can taste everything else

  • +1

    Cheeeeesssssse Gromit! Sorry can't resist.

  • +1

    If you have quality cheese, go with a plain cracker or wafer or lavosh, or even a sliced baguette.

    Otherwise, it probably doesn't matter if you have a salty jatz or whatever.

  • +3

    Cant go wrong with waterthins

    Light
    Crispy
    Nice to eat as a snack by itself anyway
    'Neutral' taste so you can actually taste the cheese flavour profile

  • +2

    cheds

    • +2

      yo i heard you like cheese so we put cheese on your biscuit so you can have cheese while you have cheese

      ( i do love cheds though )

      • add some sweet chili sauce

  • make your own.

  • +1

    I use Waterthins ($3.20 at Coles). Cheese, d'Affinois. Shop around as can come on sale as low as $50kg but most regularly $80-90kg

  • For proper cheese I like the Lavosh crackers the best.

    For plain ol' Bega or whatever while sitting on the couch watching crap TV I'm a fan on the Coles Chicken Snack Bites https://shop.coles.com.au/a/national/product/coles-snack-bit… . Just the right amount of flavour and saltyness.

  • +2

    Fave is Costello double cream brie on wafer thin cracker.
    If I'm eating the Tasmanian blue cheese, I prefer a pepper water cracker.
    I also prefer the water thin crackers with dips.

  • Wafer thin crackers are best, have look at OB crackers, but just the plain ones….

  • savoy crackers.. had some havarti last night, but I prefer Jarlsberg cheese

  • +1

    Savoy cracked pepper are great. The rosemary variety was amazing but they discontinued them :'(

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