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Much Moore Ice Cream 2 Litre Varieties $5.50 (50% off) @ Woolworths

2270

this stuff is good.
very good.
very very good

my favourite is the Salted Caramel .
followed closely by Boysenberry

Other flavours include :

Much Moore Awesome Cookie Dough Ice Cream Tub 2l
Much Moore Awesome Foursome Cravings Ice Cream Tub 2l
Much Moore Awesome Hokey Pokey Ice Cream Tub 2l
Much Moore Awesome Foursome Ice Cream Tub 2l
Much Moore Awesome Boysenberry Ice Cream Tub 2l

Related Stores

Woolworths
Woolworths

closed Comments

  • +5

    stop tempting me OP…

    • +5

      Probably not available in their Metro Stores

      How I hate Woolworths these days

      Those Metro Stores SUCK!

      • +1

        All the stores close to our place are metros. They suck. The alternative is a small Coles :/

        • +2

          Regional stores are no better. I've ordered this multiple times for home delivery, and they can never supply it.

      • +3

        Metro only good for markdowns. They go down to 95% off. Also regular clearances.

  • +9

    Your description reminds me of Homer Simpson

  • Hmm foursome…

    • +1

      Just gotta get wife into the idea

  • +5

    Much Moore Awesome Foursome Ice Cream Tub 2l

    Does this mean I can finally tell people I had a foursome

    • +3

      Starting to get the

      Foursome Cravings

    • Yes. But it would have been much moore eventful in a hot cream tub

    • .. MMAF.. foursome.

    • Only after you've swallowed.

  • +3

    I was pretty excited to try this last time it came on special, got the cookie dough but wasn't very impressed.

    There's connoisseur and b&j in the same draw of my freezer and they are always fine but this one for some reason always seems to develop ice in it.

    • +2

      Same thoughts. Tried cookie dough and boysenberry. Too sweet and went icy in the freezer..

    • +3

      Try glad wrapping before putting the lid over it. I find it usually helps for me

      • Always do that with every ice-cream, or foil if that doesn't work.

    • +12

      Yeah this brand reminds me of Sara Lee ice cream: marketed as fancy, premium price, but without the premium ingredients nor quality.

      Just standard ice-cream, only worth buying during these half-price sales.

      So not a bargain at all, really.

  • +1

    Am planning to buy Boysenberry

    • +1

      It's very nice, enjoy

  • +2

    There goes my diet plan, 🙃
    I love caramel as well 😋 😍

    • +3

      You made it till 3rd of February, that’s better than most.

    • +1

      just go seafood diet, sea food and eat it.

      • I like this diet :D

  • Hmmm so much to pick from I just want Moore….

    But the four some looks pretty good also. I remember when they did whole tubs of groovy gum drop would only last a few days.

    • I had to shave the top of twice to see any gum drops

  • +8

    I got the 4 flavour tub and honestly didn't like it. Poor texture and flavour compared to haagen dazs and connoisseurs. Might just be me though

    • +6

      It is at least half the price of connoisseurs. Definitely recommend salted caramel if youre game to try again

      Edit: oh salted caramel is in the foursome

      • Yh it's good value for price to volume. Fwiw I didn't try all of the flavours in the tub which is of course unforgivable.

        It wasn't inedible by any means as well I just prefer the others enough to pay more for em and maybe eat em less often I guess :/

    • +7

      Connoisseur is way overrated too, it's far from premium ice cream. Haagen Daazs great but you pay for it.

      • +1

        Yh I don't see connoisseur as premium I just like the taste of the vanilla one a lot. Prefer haagen dazs, especially the blueberry flavour, the most taste and texture wise but is the most expensive

      • +2

        It's expensive to ship frozen food all the way from the city of Häagen-Dazs in Denmark.

        • +1

          Häagen-Dazs in Denmark

          Actually, Häagen-Dazs is in Norway — right near the border, in fact. (For tax reasons they moved the whole factory brick by brick from Sweden.)

          • +2

            @tharlow: The taxes are higher in Norway. I've got friends there that drive over the border to Sweden to buy stuff like booze because it's cheaper.

            • @Mechz: That’s very true. But they did a sweetheart deal with the Norwegian government to pay 0.05% tax (much like Apple did with Ireland)

        • +11

          Haagen dazs ice cream has nothing to do with Denmark, it just a made up word by its founder, American in New York.

          • +1

            @[Deactivated]: Yeah I think the AustriaBargain's original comment was joking, but I'm not sure if the rest were…?

    • I liked it a lot. Probably one of the best supermarket ice creams around. I will get another pack

  • Definitely great stuff and sallted caramel my fav too, cheers

  • +1

    Tried this for the first time the other day, had the cookie dough one. It's… fine. The texture isn't very good but the flavour was okay. It calls itself 'premium' but I don't consider ice cream that's only ~50g/100ml to be premium.

    • +1

      Premium usually depends on the percentage of milk fat. This has 10%, which is the minimum required to called proper ice cream. The price of $5.50 for 2L of ice cream is good value. I can’t comment on flavour as I haven’t tried this one

      • +6

        That doesn't make it premium though, it just legally makes it ice cream. I agree it's good value at $5.50, I just think it's false to call it premium

        • Want premium try the costco kirkland super premium vanilla. Very indulgent for a vanilla ice cream.

        • +4

          Right. I’m not saying it’s necessarily a premium product. I’m saying the more milk fat it has the more premium/rich the ice cream is. This ice cream has the bare minimum to be considered ice cream so the use of the term premium is just marketing to differentiate it from non-ice cream/ ice confection products perhaps

          • +1

            @MuddyClear: Interesting to know. What percentage are they the proper premium brands usually?

            • +1

              @Chickenleg: Kirkland super premium vanilla is 41% cream. Night and day difference.

              • @Xizor: What about the milk fat % like @MuddyClear mentioned though

                • @Chickenleg: It says minimum 16% milk fat. But the primary ingredient being cream makes a big difference in my opinion, and its a bit higher than even haagen dazs.

              • @Xizor: At $33 for < 2l it would want to be.

                • +1

                  @Igaf: $33 for 3.78L actually. It's a twin pack. But yes, it's not cheap, but not that bad considering it is next level creamy. Noticeable step above anything i've bought from coles or woollies. My normal go to is woolworths home brand vanilla bean, which i think is better than most of the name brands and easily best bang for buck, but sometimes will splurge and get the Kirkland Super Premium.

                  • @Xizor: Apart from the creaminess does it have high (real) vanilla content/taste?

                    • +1

                      @Igaf: Yes. I would say the taste is not strictly vanilla bean (at least in my mind) but still very distinct and delicious creamy vanilla.

            • @Chickenleg: Look on the back of most individual servo style ice creams, and of cheaper tubs - it'll say 'frozen confection' instead of ice cream because its trash,

            • +2

              @Chickenleg: If you look at premium ice cream like connoisseur it’s 13.5% milk fat and Häagen-Dazs 16% milk fat

    • +1

      I think weight as pointed out by Benno is key. Cheaper ice cream has more air. The fact ice cream is sold on volume, not weight is misleading. E.g. the better ice creams are approx. 90g per 100ml for vanilla ice cream.

      • 60+%? Which brands have that?

  • But is it very, very, very good?

    • +3

      Username checks out

    • Better than sex

    • Yo Liver King.. you like ice cream too?

      • Only if it's made of breast milk. Come on, surely you know I live by the ancestral tenants.

        • +2

          You rent out your property next door to your ancestors? Can I borrow your Time Machine please

    • Even if it's bad, it's still good

  • +1

    they are made in kiwi, not aussie, kiwi milk may better than aussie couterpart.

    I really love this brand, once months or one year ago, it firstly appeared in Woolly, I grabbed each flavour which I can collect from fridge of supermaket, they are unbelivable soft even after long time deep frozen, airing the cream(air pore) very well.

    • While we're on the topic of NZ and icecream, when i went back to NZ for a second trip they no longer have feijoa icecream at the supermarket. Wth?

      Can any NZ'ers comment? Was it a temporary flavour? Or can you still get it some places?

      Prob 10 years ago i saw it. And 3 years ago it was gone.

      • Hi mate, i am not kiwi, LOL

        • +3

          I can tell, but i had to post somewhere :) it's a comment open to anyone..

  • we can say kiwi milk beat aussie milk.

  • Got a free one via Bunch a week ago.

  • +2

    If you're in WA, try Gusto (located in leederville and Elizabeth quay). Every other icecreamery sucks by comparison. The only icecream I've had that was on the same level was in Belize of all places

    • +2

      Gusto Gelato is quite nice, there's one in Vic Park too. They have a really nice dark chocolate flavour. There is also Milk Barrel at Hillarys which has an incredible dark chocolate ice cream too. I judge all these ice cream places by their chocolate ice cream lol.

      • Y'all Gelato much different to ice cream th
        Especially texture and price

    • I enjoyed Chico Gelato in Northbridge during Fringe. Is Gusto even better?

      • I haven't had that one, but i feel i can confidently say yes

        • Just remembered I had been to an Italian ice cream shop in Leederville many years ago. Could have been Gusto Gelato. It was very good. I haven't been to the area recently. Probably better than Chico Gelato.

  • +4

    It's okay ice cream but wouldn't call it great and definitely far from premium. This stuff is comparable to Bulla's standard fair.

    • +5

      Harsh but fare

      • +1

        As is your comment. Well played

    • Thanks for the comparison. I have had Bulla, it is the worst ice-cream. First time I threw an entire tub of ice cream, it was so bad.

      • Which type of Bulla did you try? Their Creamy Classic line is quite decent to me. They sometimes have a choc hazelnut variety that is great.

    • Ok , regular bulla ice cream is terrible but they do make some decent stuff as I just found out , as they are running out all the older type packaging premium four packs , individually packaged ones and other brands too at Coles at the moment.
      The one I just tried looks like a cookie but is all icecream and sooooo good.
      They are clearing packs out for $2.25 , all the New branded package stuff is $9-10 .
      Really didn't think it I would like at all but for the price I thought what the hell
      Now I remember what ice cream used to be …mmm…
      They are hidden at the end of the freezer aisle , where they chuck the overflow specials , at my store layout
      Your experience may vary

  • +2

    I just wish they would sell ice cream per kg and not per litre

    • +9

      I know what you mean. Everyone looks at me funny when I ask for a kilo of Coke

      • +4

        Darn it, you made me snort my Coke!

      • big baggie of coke haha

  • +3

    For a kiwi ice cream brand I find it good but not great. I prefer tip top and deep south over moores. Those two brands are creamier 🐄. Now if only woollies would import some kiwi pies 😋 🥧

  • +5

    Pretty average even at 1/2 price. Murray St and connoisseur shit all over this.

    • -1

      Murry st is good but twice the price

      Connoisseur stopped buying them long time ago,

    • -3

      Murray st i found to be heavy in texture. It was thick. Maybe it was the tub i bought, i found it unenjoyable to eat

      • +3

        Good quality ice cream is dense.

    • -1

      Murray St taste like diarrhoea

      • +5

        how do you know taste of diarrhoea?

        • -1

          It can get messy in the bowl and splashes up your face.

          ps: Absolutely not saying from personal experience , just hypothetical probability.

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