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Lee Kum Kee Seafood XO Sauce 80g $5 @ Coles

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Lee Kum Kee Seafood XO Sauce 80g $5 @ Coles
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Dachief on 15/01/2021 - 20:58 shop.coles.com.au (3486 clicks)
Last edited 16/05/2023 - 22:18 by 2 other users

This is the cheapest I seen. Most Asian grocery stores sell it for more then $13.

So $5 is a bargain is you ask me. Coles in Tooronga Village have plenty in stock.

Unfortunately not available all store.

Lee Kum Kee Seafood XO Sauce is a savoury gourmet condiment made from ham, dried shrimp, dried squid & spices. It is an excellent appetizer to go with different meals. The tangy flavour enhances the taste of dim sum, noodles and all dishes. It is ideal for stir-fry dishes, stir-fry rice and noodles etc.
Made from selected ingredients

Perfect for stir-fry dishes
Ideal to use as a dipping sauce
No MSG added
Contains no preservatives

Groceries Lee Kum Kee XO Sauce

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closed Comments

  • PoKGuy on 15/01/2021 - 21:21
    +9

    Save $1.60 (from Coles website).

    O-kay laaaaaaaa….

    • Scrooge McDuck on 15/01/2021 - 23:34
      +7

      made from ham, dried shrimp, dried squid & spices.

      This is the ultimate anti-halal sauce.

      • [Deactivated] on 16/01/2021 - 14:06

        Spray… or wipe?

      • meong on 17/01/2021 - 00:18
        +2

        More like ultimate anti-kosher….muslims can still shrimp…

        • Scrooge McDuck on 17/01/2021 - 01:31

          Interesting, I thought the dietary rules were the same since they're both Abrahamic religions. I guess the subsequent prophets relaxed some of the restrictions.

  • ippy on 15/01/2021 - 21:29
    +28

    Note: Made in PRC not HK

      • SnoozeAndLose on 15/01/2021 - 21:46
        +21

        There is still vast different in term of food quality

        • Jamesx on 15/01/2021 - 22:02
          +1

          It always depends, generalisation…

          • [Deactivated] on 16/01/2021 - 14:08

            @Jamesx: Agreed.

            And the generalised comment is generally correct.

      • ippy on 15/01/2021 - 22:02
        +1

        I don't dispute that at all.

      • Scrooge McDuck on 15/01/2021 - 23:32
        +37

        Hong Kong belongs to Hongkongers.

          • Scrooge McDuck on 15/01/2021 - 23:41
            +17

            @gottacatchemall: Culture, language and values are not the same as genetics.

          • EarlyBird on 15/01/2021 - 23:47
            +19

            @gottacatchemall: No one has said anything about racial difference between the two sides.
            All we know is that all the unethical practices in regards to food safety (that had resulted in deaths) had all occurred in the main land only

            • WilliamDGH on 18/01/2021 - 20:11

              @EarlyBird: If it gets important to Australia, it meets the Australia standard, so why the fuzz?

          • Randolph Duke on 16/01/2021 - 12:58
            +3

            @gottacatchemall: Mainland Chinese do have a habit of standing out on these topics, don’t they?

          • [Deactivated] on 16/01/2021 - 14:10

            @gottacatchemall: So… what you're saying is they should be ashamed of their heritage and ancestory!? and should accept enslavement without raising even a whisper? Got it.

          • apple0604 on 17/01/2021 - 17:47

            @gottacatchemall: Funny though they don't speak good English.

        • [Deactivated] on 16/01/2021 - 14:18
          +2

          Correction: It doesn't (or won't) but should.

          Spineless Western government will never do anything to help them though. One half sold them out. The other is afraid of being called hurty names by the first.

        • Superjia on 16/01/2021 - 20:49

          Hong Kong belongs to HKers, and China…they aren't mutually exclusive

        • WilliamDGH on 18/01/2021 - 20:09
          -2

          Yes, of course, and all other Chinese people as well.

    • WilliamDGH on 18/01/2021 - 20:14
      -4

      It's called mainland and HK, they are both part of China. This is a shopping bargain site, not a political site. If you have different opinions with the facts please go to other sites.

      • ippy on 18/01/2021 - 21:13

        Hahahah youre so triggered! All I said was where it manufactured, nothing political about that.

  • sunnyc on 15/01/2021 - 21:30

    Is this the original XO sauce?

  • sunnyc on 15/01/2021 - 21:37
    +11

    Doesn't matter got 12, hopefully i get it, i just eat it on its own. it's my poison, others eat ice cream or caviar, I eat XO sauce

    • Click_It on 15/01/2021 - 23:26
      +3

      It's people like you that makes this place great.

    • HairyChickens on 15/01/2021 - 23:50
      +7

      I eat Lao Gan Ma that stuff is crack

    • willz on 16/01/2021 - 09:33

      Are you Uncle Roger's brother?

  • KOBH on 15/01/2021 - 21:51
    +6

    The AMOY brand is made in HK but cost $10.80 for 80g.

  • YasimKudomi on 15/01/2021 - 23:50

    I bought one from Coles last time when they were on sale, and I still have 80% left in the fridge. It's definitely cheaper than buying from Chinese Grocery but I won't buy it again. I like XO sauce but I only stick to those freshly made from local restaurants!

  • adrianhughes1998 on 16/01/2021 - 00:00

    Yum cha

  • Specificagent1 on 16/01/2021 - 00:02

    "Most Asian grocery stores sell it for more then $13."

    what???

    • viper8548 on 16/01/2021 - 15:05

      $13 is for the original xo sauce which i suspect has more premium ingredients like the dried scallop. This $5 is the cheaper version

  • Fletch on 16/01/2021 - 00:08
    +1

    Kum Sauce? Nah…

    • Frunk on 16/01/2021 - 00:14
      +2

      It kums with a hug and a kiss though.

  • Jared17 on 16/01/2021 - 00:23

    Thanks. Getting two this time.

    • SpeedRunnerLink on 16/01/2021 - 01:41
      +3

      who wouldn't when the prices are usually XOrbent.

  • takuarc on 16/01/2021 - 02:17
    +4

    Never thought a sauce can be so political…

    • Jamesx on 16/01/2021 - 08:02

      Sauces are not political, their sources became so, specially when the C Word appears.

  • Penpinch on 16/01/2021 - 10:44

    Made in China.

  • pork chop on 16/01/2021 - 11:25
    +4

    LKK has shifted all their sauces to China except one - LKK Premium Oyster Sauce.

    https://www.woolworths.com.au/shop/productdetails/364448?goo…

  • Yaren24 on 16/01/2021 - 11:44

    How do you eat XO saucee?

    • tencap on 16/01/2021 - 12:01
      +3

      Put it on your meat pie of course

      • Yaren24 on 16/01/2021 - 12:10

        I thought you put bbq/tomato sauce on pie

      • CharityCase on 16/01/2021 - 17:25
        -1

        Kum sauce on a meat pie, sounds nasty

  • HDer on 16/01/2021 - 15:34

    I put it in my bolognese sauce once. It did taste a lot nicer.

    • mrgeckoz on 16/01/2021 - 17:09

      great fusion idea

  • TEER3X on 16/01/2021 - 19:13

    Is this the same sauce that is included with hargow at ALDI or Woolworths?

    No idea what this is, but want to try it

    • SpeedRunnerLink on 16/01/2021 - 20:09

      negative.

      Usually used in stir fried style dishes.

      I generally use it with meat dishes but my favorite is with pipi's as the sauce gets inside the shells and you can suck it off that.

      • TEER3X on 16/01/2021 - 20:50

        Thanks will try stir fry. I do remember some of my friends eating pipis with xo sauce at a seafood joint. Not personally a fan of pipis (use to use them for bait) but each to their own.

  • Munki on 16/01/2021 - 22:29
    +2

    This is the cheap variant. Good for fried rice and stuff. Chuck it on everything. Get the ones with abalone if you can though. Good stuff.

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