Not the cheapest like $100 in the past, but still not a bad deal. Many of us may think this is too expensive, but this aus made crepe pan won't compromise the quality. This is built to last life long if you follow the instructions for cleaning and seasoning the pan.
Details
Wanting a pan that heated like French carbon steel but without the handle rivets and browned food like cast iron but without the extra weight, food-loving mechanical engineer MJ Henry developed AUS-ION Pans. This is not traditional riveted steel. This is seamless one-piece of Australian iron. Each piece is designed for a lifetime of performance with professional chefs and serious home cooks in mind. Designed and constructed to be the best of their kind in the world, AUS-ION Pans are made with such quality and integrity that they will last for multiple generations and centuries.
have a look at this US deal if you have a prime membership
AUS-ION Deep Skillet, 9" (20cm) $139.30
https://www.amazon.com.au/AUS-ION-Griddle-Australian-Profess…
Features
9" Deep Skillet With Smooth Finish by AUS-ION is 100% made in Sydney from 3mm Australian Iron; even heating and no warping; healthy, durable, commercial quality.
cookware built to last for generations of use
Seamless, one-piece, rivet-free construction; easy to clean and more hygienic; total length 17.5", skillet bowl 8.5" diameter & 2" deep
Naturally pre-seasoned for a healthy nonstick option; ready to use, no stripping required; suitable for use at high heat with any heat source
Ergonomic, wide and concave handle is more comfortable to use with better control and less hand fatigue; generous venting in neck reduces heat transfer for a cooler handle
To clean: use wooden utensil or steel wool to lightly scrape pan under hot running water; dry thoroughly; do not use soap; new pans will benefit from additional seasoning after first few uses
bit of a noob question but that the difference between this and Lodge products (apart from country of manufacture)?