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Indochine: Hanoi by Luke Nguyen FREE (Used to Be AU $8.99)

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Indochine: Hanoi by Luke Nguyen FREE (Used to Be AU $8.99)
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smokieFox on 02/11/2011 - 15:24 itunes.apple.com (2674 clicks)
Last edited 02/11/2011 - 15:24

Join Luke Nguyen and discover the fusion of French and Vietnamese cuisine with 15 recipes from the Hanoi region, selected from Luke's new book Indochine - Baguettes and bánh mì, finding France in Vietnam.

The French colonisation of Vietnam, which lasted for nearly one hundred years, had a profound influence on Vietnamese lifestyle, architecture and cuisine. Chef and author Luke Nguyen revisits his beloved Vietnam to delve deeper into the culinary legacy left by the French.

Against a backdrop of grand colonial hotels, Luke explores the impact the French had on what the Vietnamese eat and cook today. 15 recipes from the Hanoi region showcase the fusion of French and Vietnamese ingredients and techniques Luke uncovers on his journey.

Recipes in this title include:
Hanoi beef soft noodle rolls, Duck à l’orange, Slow-cooked oxtail and beef brisket in aromatic spices, Chargrilled jumbo garlic prawns with green papaya, Chargrilled Pork Skewers in Vietnamese Baguette, Beef Sirloin Wok-tossed with Garlic and Green Peppercorns, Crab Steamed in Beer, Crispy Frogs’ Legs, Beef Noodle Soup, Pan-fried Cinnamon Prawns, Chicken and Pork Liver Paté, Red Braised Pork Belly, Steamed Murray Cod with Passionfruit Sauce, Meringue et Passion, and Fried Chocolate Truffles with Pink Peppers.

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closed Comments

  • Turd on 02/11/2011 - 15:51
    +3

    Found this from the website:

    http://www.redlantern.com.au/downloads/pdf/eBook_High.pdf

  • erd on 02/11/2011 - 15:52
    +3

    looks like it's back to $8.99

  • feisca on 02/11/2011 - 16:01

    It's still free. I'm downloading it now.

  • prozone on 02/11/2011 - 16:16

    Yea, its free if you download via Itunes on your comp. But via iBooks on the phone, its coming up as $8.99.

    • braddsey on 02/11/2011 - 16:40

      I downloaded it free direct to iPhone from the click through by the OP about 45 minutes ago.

  • personoftheyear on 02/11/2011 - 17:23
    -1

    So how do you pronounced his last name?

    • Wampus on 02/11/2011 - 18:32

      A friend of mine has the same last name and he pronounces it Nuy-yen

      • aec on 02/11/2011 - 19:56

        thanks for the effort, but you still didnt make it clear how to pronouse his name.

      • tran_p on 02/11/2011 - 22:17

        This is how u say it nu-wen

    • apple on 02/11/2011 - 20:14

      Noo-win

    • TimeOrMoney on 02/11/2011 - 21:15
      +1

      How to Pronounce Nguyen

      Seriously though, this is probably the most correct way for a non-Viet speaker to pronounce it.

      Every group of letters (i.e. "word") in Vietnamese is pronounced with a single syllable. The longest group of words in Vietnamese is a mere 7 letters, but words can consist of more than one syllable.

  • the_pharmacist on 02/11/2011 - 17:25

    we all know the free version contains the shittest recipes

    • savememoney on 02/11/2011 - 23:41
      +1

      I admit I'm not a good cook, so how many recipe books have you got? ;P

  • furythree on 02/11/2011 - 18:31
    -8

    lol vietnamese food and cuisine in the same sentence
    street food withnice marketing and plating perhaps?

    • muzzamo on 02/11/2011 - 18:57

      have you seen his show?

    • [Deactivated] on 02/11/2011 - 18:59
      +2

      lol vietnamese food and cuisine in the same sentence

      What? Street food is as much cuisine as the food at a three Michelin-starred restaurant is cuisine. "Cuisine" is the characteristic style of food associated with a particular culture — it doesn't imply anything more than that. Calling something "cuisine" does not mean the food has to be high-brow.

      In any case, Vietnamese cuisine does not consist solely of street food; far from it. Wikipedia on Vietnamese cuisine: http://en.wikipedia.org/wiki/Cuisine_of_Vietnam

      • kheob on 02/11/2011 - 20:16

        I think he is confusing 'cuisine' with 'gourmet'. Having said that, you can have gourmet Vietnamese food too.

        • annoynimous on 02/11/2011 - 21:02

          i put roasted eggplant and sundried tomato in my rice paper roll, yumz

  • PVA on 02/11/2011 - 20:58

    So it is some recipes selected from his book and it is still normally 8.99?

    • savememoney on 02/11/2011 - 23:42

      It is still free for the moment, I've just downloaded it.

  • blackrider89 on 03/11/2011 - 16:41

    It's my beloved hometown. But the tastes of (the) cuisines there are much different to the ones here so Luke Nguyen's attempts may not be quite successful.

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