Sale is on again for Black Friday which is good timing for those that want juicy sous vide chicken/roast/turkey for the festive season. I personally am now finding the wifi model more handy as I can start cooks remotely and the price difference now is a small gap that previously.
Bluetooth
Was: $219
Price: $149
Save: $70
Bluetooth + WI-FI
Was: $289
Price: $169
Save: $120
Sous vide (pronounced sue-veed) is a cooking technique that utilizes precise temperature control to deliver consistent, restaurant-quality results. High-end restaurants have been using sous vide cooking for years to cook food to the exact level of doneness desired, every time.
https://anovaculinary.com/what-is-sous-vide/
How much does something like this cost to run for one cooking session?