Saw this online at Kmart but everywhere sold out @ $5
Saw it @ Target $3 at Target on clearance.
Target MacArthur has stock as of Tuesday March 6 pm.
Anko Chicken Shredder $3 C&C Only @ Target
50
madman44 on 04/03/2025 - 23:38 target.com.au (1085 clicks)
Last edited 05/03/2025 - 00:03 by 1 other user
Last edited 05/03/2025 - 00:03 by 1 other user
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Chicken breast.
Yeah, drop it
likewhile its hot
I've seen similar smaller version of these, used to grind…. oregano
used to grind….
Giggidy
⣿⣿⣿⣿⣿⣿⣿⡿⠟⠋⠉⠁⠀⠀⠀⠀⠉⠉⠉⠙⠛⠿⣿⣿⣿⣿⣿⣿⣿⣿
⣿⣿⣿⣿⣿⠟⠁⠀⠀⠀⠀⣀⣀⣠⣤⣤⣶⣦⣄⡀⠀⠀⠈⢻⣿⣿⣿⣿⣿⣿
⣿⣿⣿⣿⡏⠀⠀⠀⢠⣾⣿⣿⣽⣷⣿⣿⣿⣿⣿⣿⣿⣷⢦⡀⢻⣿⣿⣿⣿⣿
⣿⣿⣿⣿⡀⠀⠀⠀⠸⣿⡿⣫⣶⣶⣶⡝⣿⣿⣿⢟⣯⣭⣟⠟⣼⣿⣿⣿⣿⣿
⣿⣿⣿⣿⣷⠀⠀⠀⠀⢹⡧⣵⣶⣶⣶⣶⢸⣿⣧⣭⣭⣭⣭⣥⢻⣿⣿⣿⣿⣿
⣿⣿⣿⣿⣿⣧⡖⡀⢀⣿⣧⡛⣛⡭⠍⢫⣿⣿⢏⢛⣛⣛⣙⠏⣾⣿⣿⣿⣿⣿
⣿⣿⣿⣿⣿⢣⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣏⣶⣶⣶⣶⣆⢻⣿⣿⣿⣿⣿
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⣿⣿⣿⢇⣿⣿⣿⣿⣿⠲⣿⣎⢿⣿⣿⣿⣝⢿⣿⣿⣧⡻⣿⣿⣿⣿⣦⡻⣿⣿
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⣿⣿⡸⣿⣿⣿⣿⣿⣿⡔⣦⣄⠀⠀⠀⠀⠀⢸⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⡇
⣿⣿⣷⡙⣿⣿⣿⣿⣿⣿⣜⢿⣆⠀⠀⠀⠀⢿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⡿⣹
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⣿⣿⣿⣿⣿⡗⠈⠻⢿⣿⣿⣿⣿⣿⣿⣷⣶⣶⣝⣿⣿⣿⣿⣿⣿⡿⣡⣾⣿⣿
⣿⣿⡿⠟⠉⠀⠀⢸⣶⣭⣛⡻⢟⢛⣛⡩⣽⣿⣿⣿⣿⣿⣿⠿⣫⣾⣿⣿⣿⣿
⠟⠋⠀⠀⠀⠀⠀⠘⣿⣿⣿⡿⠃⢸⣿⣿⣷⣬⣽⣛⣻⣭⣶⣿⣿⣿⣿⣿⣿⣿
⠀⠀⠀⠀⠀⠀⠀⠀⠈⢻⡿⠁⠀⢀⢻⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿
⠀⢠⣴⣧⡀⠀⠀⠀⠀⠀⠀⠀⠀⠀⢣⣻⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿
⠀⠶⣿⣯⠁⠀⠀⠀⠀⠀⠀⠀⠀⠀⠈⠣⢻⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿
Lmao
This one can grind commercial quantities of… oregano
Looks a very clunky and unwieldy device, not to mention cumbersome to clean and store
Yes it will end up in the bottom shelf of the corner cabinet after a few goes never to be seen for 20 years.
Only to be found on your deceased estate auction/garage sale
Geez that turned dark quickly.
@WatchNerd: Not dark, it will probably be yellowed and faded… with the box intact… and sold as vintage chic…
Why would you want to wield it?
I have one. I use it for my kfc
Use two forks
Fork yeah that's a great idea.
$2.50 for 4 of them
https://www.kmart.com.au/product/set-of-4-maddison-forks-418…Can’t tell which would be better quality
Easier to clean the forks
Easier to store the forksFinger licking good
I mean fork licking good
Just use a couple of forks and a bowl. Single use, highly specific gadgets like this are just wasteful nonsense
Surely you guys aren’t that lazy right?
I’ve got one. About 100X quicker then using forks. The plastic also feels flimsy but has held up. I’m an absolute cheap ass and I would buy it again!!!
Slow/pressure cook it till it's fall apart tender and use a masher/rolling pin to break it apart into shreds.
Just use a stand mixer or a hand beater if you have either. Or forks if not.
Tonight I dine on turtle soup
This, is, Annnnnkoooooo
It’s not pulled pork
Do you just drop the whole chicken in there?