INKYDARK
Ken Gargett, Wine Pilot: "…… this is cracking value and delicious drinking…. An inky dark maroon, this is utterly delicious…..this is rich, generous and saturated with sumptuous flavours…. good acidity, a firm finish and impressive length. Six to twelve years ahead of it. 93points"
Vintage: 2022 was a wonderful vintage in McLaren Vale. Mid-winter rainfall was above-average and a few riverside vineyards also received a small flood giving the soil a good soak. The mild season and moderate crop allowed a long ripening period to produce wines with good intensity and acid.
Winemaking: Crushed and destemmed. Static stainless steel fermenter. The grapes spent 9 days on skins. 100% Seasoned French Oak Hogsheads.
Nose: The nose offers aromas of plums, dark cherries and subtle spices with a trace of mint.
Palate: The palate is medium-bodied with great flavours of dark fruits including plums and cherries with complex notes of spice and chocolate, finishing delightfully smooth and lingering.
Cellaring: Drink now to 2034
Vegan. Screwcap.
Winemakers: Bec Hardy & Bec Swincer.
No inflated RRPs. No outrageous discounts. No old vintages. Just great value, fresh wines at wholesale prices.
Payment methods:
Visa, AMEX, Mastercard, ShopPay, GPay, Paypal, Afterpay.
Shipping costs:
Free Australia-wide on all orders using the code INKYDARK
Or ‘Click & Collect’ from our cellar door at 327 Hunt Road, McLaren Vale.
All wines dispatched within 48 hours. Tracking info provided.
Cheers!
RD
Co-owner & Husband to Bec!
Bec Hardy Wines
Please consume our wines safely and responsibly.
Liquor License #57613935. You must be 18 years or older to buy.
Bec Hardy Wines is a Certified Member of Sustainable Winegrowing Australia.
Enjoyed the wine in the past, reordered