[QLD] $20 off Adult Buffet @Harvest Buffet, The Star (Gold Coast)

$20 OFF ADULT BUFFETS

For the month of July, take $20 off the full-price adult buffet pricing for both lunch and dinner.

Usual pricing

LUNCH

Saturday & Sunday (Prawn & Oyster Buffet) | 12.00pm - 2.00pm
Adults (13 years and over): $69.90
Kids (5 – 12 years): $24.90
Infants (0 – 4): Free

DINNER

Monday-Thursday (Prawn Buffet) | 5.30pm - 8:00pm
Adults (13 years and over): $69.90
Kids (5 – 12 years): $24.90
Infants (0 – 4): Free

Friday & Sunday (Seafood Buffet) | 5.30pm - 8:00pm
Adults (13 years and over): $99.90
Kids (5 – 12 years): $29.90
Infants (0 – 4): Free

Saturday (Seafood Buffet) | 5.00pm – 9:00pm
Adults (13 years and over): $99.90
Kids (5 – 12 years): $29.90
Infants (0 – 4): Free

Sample menu

Seafood

Australian prawns
Marinated mussels
Seafood salad
Fresh grilled QLD barramundi
Sydney Rock oysters (Only available for lunch Saturday & Sunday lunch and dinner Friday to Sunday)

Soups and Salads

Pumpkin soup with croutons and sour cream
Garden salad
Potato salad
Pasta salad
Thai chicken salad
Cucumber and tomato salad
Rocket pear and parmesan
Wild rice salad
Lentil salad
Coleslaw
Greek salad

Roasted, Grilled or Fried

Whole roasted Australian beef sirloin with traditional trimmings
Roast pork loin with crackling
Grilled Australian meats
Southern fried chicken
Roasted seasonal vegetables
Roasted garlic butter potatoes
Steamed green vegetables
Served with a delicious range of chutneys, relishes and sauces

Asian Dishes

Honey soy chicken
Stir fried noodle dishes
Authentic fried rice
Pork dumplings
Malaysian and Indian curries

Mediterranean

Roman inspired pizzas with classic flavour combinations
Freshly made pasta dishes and pasta bakes
Baked rustic meat dishes
Fragrant garlic bread

Cheese, Meats and Breads

A selection of imported and Australian cheeses with dried fruits and crispbreads
Freshly baked breads and rolls
Sliced meats with marinated vegetables and dips
Seasonal fruit selection

Desserts

2 chocolate fountains with fruits and marshmallows
Baked cheesecake
Chocolate mousse
Crème brulee
Vanilla slice
Carrot cake
Chocolate mud cake
Jelly for the kids
Pavlova
Soft serve ice cream with a range of toppings and sauces
A selection of seasonal desserts

Seafood Dinner (Friday to Sunday) includes the above as well as:

Seafood Noodles
Kilpatrick oysters
Hot chilli crab
Snow crab
Whole baked fish
Locally sourced lamb legs with rosemary and garlic
* This is a sample menu and items are subject to rotation.