My three local Coles stores had 20+ ducks each freezer so there was still plenty of stock when I finally decided to purchase one today at the third store I visited (I was store hopping trying to find those damn MasterChef Cookware pans to redeem)
At $13.50 I’ll give it a go. Might attempt this recipe https://www.thehungrymouse.com/2009/02/11/the-best-way-to-ro…
I'm gonna make 8 treasure duck. Thanks OP
I had too many Masterchef points so had to redeem the 100pt roasting thing. Perfect timing.