This was posted 1 year 7 months 12 days ago, and might be an out-dated deal.

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[VIC] Pacific Oysters 12 for $3 (RRP $21) @ Coles Brighton Bay Street

680

Lots of oysters at Victoria Coles Brighton bay Street.

All are vacuum sealed and good to eat. Though suggest oysters Kilpatrick

Use by 11/04

Edit; have opened the package and it smells fresh

These are Coffin bay oysters

https://files.ozbargain.com.au/upload/94109/102944/168110913…

Image of opened oysters

Edit: finished oysters would say the texture was a bit different however it's been a while since I've had oysters Kilpatrick.

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  • +11

    Last day is 11/04, Just think how long these had been in transit and on the shelf….

    My advise, don't buy it and realistically Coles should not be selling them.

    • Food poisoning?

      • +1

        I guess if you use it for cooking is ok. I would not eat last dated oyster raw.

        Note internet generally say they can be consume within 14 days of harvest. I don't trust that if it is something I am consuming raw.

        • +3

          I am sure coles and KB have factored in transit times into their use by date.

          Its not like they start their date based on when they hit the shelf.

    • +3

      Last day is 11/04, Just think how long these had been in transit and on the shelf….
      My advise, don't buy it and realistically Coles should not be selling them.

      That doesn't make sense - it's 10/04 today. Are you suggesting Coles have overestimated the use-by date ??

      • Nope, harvest oyster can stay fresh for "upto" 14 days.
        Opened Oyster can stay fresh "upto" 7 days.

        Assuming no deliveries during long weekend. Then these where shelved last Friday at best. let add 36 hours from preparation and transit. These are opened Wednesday (again at best). Working on the 7 days that internet suggest then 11/04 is right.

        The question is if my estimates are correct, so you want to consume raw oyster that was opened last Wednesday?

        Fo cooking I think this "should" be ok.

        • +2

          Sounds like this isn't for you. I'd happily eat the oysters.

    • +4
      • CLASSIC!! Better than all words that I put in.

    • Food poison right there 🤔

  • +1

    Oyster 3 ways! Except raw for obvious reasons

  • +1

    oyster omelette. yum

  • +14

    Mmmm is a 30 min round trip for me worth 30 mins on the toilet??? Decisions decisions

  • Must be oyster season. Woolworths Auburn NSW also had a dozen of them today and several times last week for $8.40 if anyone was interested.

  • +1

    cheap weight loss solution

  • These oysters are tiny

    • Can you really complain for $3?

      • Yeah i would cause at rrp they are tiny, and at 3 bucks you'll get food poisoning

        • It's food and if it has expiry date then coles and woollies can sell for the cost of the oysters. I think this money goes to charities so why not contribute to the system. Thanks admin. 😊

  • +2

    You like roulette?

    • I normally bet on red. So yes I do lime roulette

      • +3

        lime roulette

        *bet on green

  • +9

    Thanks, dropped in to the deli and got 2 dozen. Wore my macpac puffer, Champion reverse weave and Ultraboosts so fellow ozbargainers would recognize.

    • +2

      Not a true OzBargainer unless you drove there in your high-yield MB GLC Coupe

      • +4

        Ah yes the Bay St Camry

  • Roll the dice on Vibrio baby

  • +13

    My tombstone will read
    “Saw $3 Coffin bay oyster dozen on Ozbargain. Food poisoning. Still a bargain”

    • +9

      killpatrick

      • +4

        … he dined doing what he loved

        • +6

          Coffin Bay oysters

          • +1

            @Transient: "Would you like some more puns?"

            "MORE? Nay!"

  • My local had limited stock of 6 for $3 yesterday with the same short date and they were perfectly fine fresh

  • local coles has big seafood clear out on thursday ….lobster tails were down to $4 , they were doing 80% off probably as seafood demand was for good friday …coles closed on friday, etc ….properly refrigerated and handled is the trick …. if i thought there would be some left it would be oyster kilpatrick or ginger and soy for dinner ….fresh shucked you get the brine , etc which are probabaly all drained from pre shucked and transported , but for cooking it’s a bargain.

  • Yellow fin tuna was half price, had some for dinner tonight. Tasted great.

  • +1

    Great price … powerful consequences though

    • +1

      A natural cleanse of sorts.

  • are these still there? can anyone confirm?

  • I had a dozen oysters last night but the GF said only six worked.

    • Wonder how that works? Did you go from 5s to 30s? Keep at it my friend, you will get to the 1 minute mark💪💪

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