We’re taking action to celebrate the joys of dining out in the great restaurants, bars and cafes of Sydney.
Now is the time to pick up your fork and show some support for the city’s fantastic eating options – and save a bit of money at the same time.
Restaurants around Sydney have come up with special offers for the month of July. This list will be updated throughout the month, so bookmark this page and keep checking back for special offers near you.
Glebe Point Diner
Two-course menu for $45 per person and three courses for $55 per person, with a complimentary glass of De Salis wine, Friday and Saturday lunch.
Glebe Point Diner, 407 Glebe Point Road, Glebe, 9660 2646, glebepointdiner.com.au
Oliveto Ristorante & Bar
Risotto (prawns, tomato, saffron, chives) with a glass of Crawford River Semillon - Sauvignon Blanc for $25 per person, Monday to Friday lunch.
Oliveto Ristorante & Bar, 433 Concord Road, Rhodes, 8765 0006, oliveto.com.au
Bistro Calavia
An entree and a main for $33 per person, Tuesday to Saturday.
Bistro Calavia, 8/180 Argyle Street, Camden, 4655 6666, bistrocalavia.com.au
Lamiche Restaurant
Three course set menu for $30 per person including corkage, Tuesday to Thursday, dine between 5.30pm and 7.30pm.
Lamiche Restaurant, 80 Ocean View Drv, Wamberal, 4384 2044, lamicherestaurant.com.au
Quarter Twenty One
An entree and a main course with a glass of wine (from a set menu), $30 on a Tuesday night.
Quarter Twenty One, Level 4, Westfield Sydney, 188 Pitt Street, Sydney, westfield.com.au
Cucinetta Ristorante
A two-course menu for $49 and three courses for $59, Tuesday to Friday dinner and Friday to Saturday lunch.
Cucinetta Ristorante, 103 Woolwich Road, Woolwich, 9817 2125, cucinetta.com.au
Chat Thai
Two courses (from a set menu) and a glass of Marlborough sauvignon blanc or Singha beer, $30 on a Tuesday night.
Chat Thai, Level 6, Westfield Sydney,188 Pitt Street, Sydney, 9221 0600, westfield.com.au.
Lord Nelson Brewery Hotel
Ale or glass of wine and a main course for $30 in the Brasserie, Thursday and Friday lunch and Tuesday to Friday dinner 6-7pm.
Lord Nelson Brewery Hotel, 19 Kent Street, The Roacks, 9251 4044
Xanthi
Greek yum cha, $30 on a Tuesday night.
Xanthi, Level 6, Westfield Sydney, 188 Pitt St, Sydney, 9232 8535, westfield.com.au.
Morena
Three-course Latin American dinner menu plus a glass of sparkling on arrival, Tuesday and Wednesday.
Morena, 15/425 Bourke Street, Surry Hills, 0405 902 896, morena.com.au
Spiedo Bar and Restaurant
A set main course and bottle of wine (for two people) - $30 on a Tuesday night.
Spiedo Bar and Restaurant, Level 6, Westfield Sydney, 188 Pitt Street, Sydney, 8072 9999, westfield.com.au
Cara & Co
Canapes and a main course plus a cocktail (from a set menu), $30 on a Tuesday night
Cara & Co, Level 4, Westfield Sydney, 188 Pitt Street, Sydney, 8236 9200, westfield.com.au
Sydney Tower Dining
A starter and a main course with a glass of 2006 Vigneti La Silvanella chianti classic riserva, $30 on a Tuesday night.
Sydney Tower Dining, Level 4, Westfield Sydney, 188 Pitt Street, Sydney, 8223 3800, westfield.com.au
Jah Bar
Any two tapas for $20, three for $25 and four for $35, Tuesday and Wednesday.
Jah Bar, 9-15 Central Avenue, Manly, 9977 4449
Bar Luca
One main meal and a glass of premium wine for $20, Monday to Thursday. Bookings required.
Bar Luca, 52 Phillip Street, Sydney, 9247 9700, barluca.com.au
The Book Kitchen
Complimentary bottle of red wine when you book a table of four or more for dinner, until August 31. Terms and conditions apply, contact the venue for details.
The Book Kitchen, 255 Devonshire Street, Surry Hills, 0420 239 469, thebookkitchen.com.au
Emmilou Tapas Bar (Surry Hills)
A four course tapas tasting menu for $38 per person, Tuesday to Friday, dinner-only.
Emmilou, 413 Bourke Street, Surry Hills, 9360 6991, emmilou.com.au
Emmilou Tapas Bar (Seaforth)
Four course tapas tasting menu for $38 per person with a glass of Cranswick Sarus Shiraz or Mussel Bay sauvignon blanc, available all opening hours.
Emmilou, 565 Sydney Road, Seaforth, 9360 6991, emmilou.com.au
42 Bannerman Trattoria e Bar
Order the $59 set menu and receive a complimentary bottle of wine from the Simpatico or Politini range (one bottle per four people, must mention this campaign to receive offer), dine-in only, Thursday and Friday dinner.
42 Bannerman Trattoria e Bar, 42 Bannerman Road, Glenhaven, 9899 5608, 42bannerman.com.au
Beppi's Restaurant
Complimentary glass of Ruggeri Prosecco with lunch, Monday to Friday.
Beppi's Restaurant, 21 Yurong Street, East Sydney, 9360 4558, beppis.com.au
Acqua Pazza Ristorante
Complimentary glass of Prosecco and dessert with dinner, Monday to Friday.
Acqua Pazza Ristorante, 1 Bent Street, Sydney, 9247 0851, acquapazza.com.au
The Cut Bar & Grill
Herb-buttered steak and fries with a glass of Eden Road Shiraz or a beer, $35 Monday to Friday, lunch only.
The Cut Bar & Grill, 16 Argyle St, The Rocks, 9259 5695, cutbarandgrill.com.
Sake Restaurant & Bar
Complimentary glass of premium sake with lunch, Monday to Friday.
Sake Restaurant & Bar, 12 Argyle St, The Rocks, 9259 5656, sakerestaurant.com.au.
Bentley Restaurant & Bar
Special five-course chef’s menu for $70, dinner-only, Tuesday to Friday.
Bentley Restaurant & Bar, 320 Crown St, Surry Hills, 9332 2344, thebentley.com.au.
ARIA
Choose between four ‘winter warmer’ dishes matched with a glass of wine for $35, lunches only, Monday to Friday.
Aria, 1 Macquarie St, Sydney, 9252 2555, ariarestaurant.com.
Duke Bistro at The Flinders
Receive a complimentary glass of Drusian Prosecco and some pre-dinner Duke snacks when you order dinner at Duke Bistro, Tuesday to Thursday.
Duke Bistro at The Flinders, Level 1, Flinders Hotel, 63 Flinders St, Darlinghurst , dukebistro.com.au
Bistro Bruno
Any 3 courses for $49 on Tuesday nights (not to be used in conjunction with any other offer, or with BYO).
Bistro Bruno, 3 Beattie Street, Balmain, 9810 7707, bistrobruno.com.au.
Brass, Potts Point
Brass minute steak with French fries, fresh garden salad, glass of house wine or beer, $25. Available for lunch (12pm-2pm) from Wednesday to Monday.
Brass, 57-59 Macleay Street, Potts Point, 9357 3400.
Otto
‘Menu del giorno’ – two courses and a cocktail (chosen from special daily menu) for $50. Lunch and an early dinner (from 6-7pm), seven days.
Otto Ristorante, Area 8, 6 Cowper Wharf Road, Woolloomooloo, 9368 7488, otto.net.au.
Sailors Thai
One main course and a drink, $20 per person. Terms and conditions apply, visit the website for details.
Sailors Thai, ivy, 320 George St, Sydney, 9240 3000.
Ash St Cellar
Two courses and a drink for $35 per person. Terms and conditions apply, visit the website for details.
Ash St Cellar, ivy, 1 Ash St, Sydney , 9240 3000.
Love, Tilly Devine
Pay $15 for a glass of KT Tinta by KT Tempranillo and a plate of Burrawong duck liver pate, available Tuesday to Thursday.
Love, Tilly Devine, 91 Crown Lane, Darlinghurst, 9326 9297, lovetillydevine.com.
Uccello
Two courses and two bottles of premium wine for $75 per person. Terms and conditions apply, visit the website for details.
Uccello, ivy, level 4, 320-330 George St, Sydney, 9240 3000.
est.
Two courses and two premium bottles of premium wine for $90 per person. Terms and conditions apply, visit the website for details.
Est., Level 1, 252 George St, Sydney, 9240 3000.
The Treehouse
Oxtail ragu with gnocchi and a glass of shiraz for $32, Friday and Saturday nights only.
The Treehouse, 60 Miller St, North Sydney, 8458 8980, thetreehousehotel.com.au.
Bistrode CBD
Dish of the day and a glass of wine or beer for $29.50 per person. Terms and conditions apply, visit the website for details.
Bistrode CBD, Level 1, 52 King St, Sydney, 8297 7010.
Mad Cow
Two courses and a drink for $40 per person. Terms and conditions apply, visit the website for details.
Mad Cow, ivy, level 1, 320 George St, Sydney, 9240 3000.
Concrete Blonde
All single-serve main courses and a glass of wine (red, white or sparkling) for $30, available Tuesdays and Thursdays.
Concrete Blonde, 33 Bayswater Rd, Kings Cross, 9380 8307, concreteblonderestaurant.com.au.
Sushi e
Spend $80 per person on beverages and enjoy a complimentary tasting menu. Terms and conditions apply, visit the website for details.
sushi e, Level 4, Establishment Hotel, 252 George St, Sydney, 9240 3000.
Read more: http://www.smh.com.au/entertainment/restaurants-and-bars/app…
sydney waayyyy too expensive now - where's a cheaper but still ok place in aus to move to?