Is there a concerted attempt to discredit meat benefits and allege other illnesses to meat by food companies and sold out mainstream media?
For example, food companies can make potato chips for 10 cents and sell them for 5 dollars and it is shelf-stable.
Food companies can do monoculture and create fake meat and sell it for 10 times the profit once it reaches the scale.
What products can they make using meat and make 10 times more money and shelf-stable?
Do you believe in any of the medical dogmas like meat causes heart attacks?
Is there any person who doesn't eat any ultra-processed junk and eats the majority of his diet as meat has health issues?
I will say my personal story. When this meat is carcinogen news came I was eating meat weekly once and I was unhealthy. Later I removed ultra-processed junk from my diet and slowly increased the meat in my diet. Eventually eating almost daily now. And I am 20 kgs less weight and healthy as F.
I take what I read with a grain of salt. There are ethical concerns with eating meat for sure, but these days it seems everything is a carcinogen