Hi OB community,
I've been doing a lot of home-cooking and visited a korean friend who had a very strong, heavy, sturdy and functioning grill pan. It seared the meat and cooked it nicely - similar to that of a BBQ rather than pan frying.
I decided to buy one but couldn't find the exact model and the outcome was similar to pan frying rather than BBQ.
He bought it at KOMART in North Strathfield, NSW but they no longer stock it. Does anyone know how I can order this iteam from overseas or any recommendations on a quality grill pan?
Pan: http://www.tmon.co.kr/deal/607148286?coupon_srl=2592306&utm_…
Thanks
I'm not too sure how well it would suit you but I bought a kbbq hot plate from J-Mart in West Ryde. I tend to use them with the butane gas stove and they work pretty well. http://koreanbbqonline.com.au/product/korean-hot-plate-round…
The one I bought has an open channel to make cleaning out the oil residue easier.