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Scotch Fillet Saver Pack - $99 + Delivery (Excludes WA, NT & TAS) @ Sutton Forest Meat and Wine

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$99 SCOTCH FILLET SAVER PACK + LIMITED STOCK + DO NOT MISS OUT !!

Love a great scotch fillet steak? Well so do I and for this week only I have the perfect scotch fillet saver pack that will save you $$$$. For a limited time only I am offering up 3kg of the highlands finest scotch fillets for only $99 !

If you missed out on last week's mini delux then DO NOT MISS OUT on this special

SCOTCH SAVER PACK ONLY $99

Normal retail $149

SAVE $50

OFFER OPEN UNTIL STOCK RUNS OUT

Choose one of the 4 options on how you would like your steaks cut & packed:

( 5 x 200g ) x 3 packets
( 2 x 250g ) x 6 packets
( 2 x 300g ) x 5 packets
3 x 1kg whole scotch

All these options are available to choose in the drop down box above.

Cryovaced to retain freshness 21 days

Ice packed and delivered in a polystyrene box to your doorstep

We deliver to Sydney/Newcastle/Central Coast/Southern Highlands/ACT/VIC/QLD ONLY

Delivery Fees:

  • NSW (SYDNEY/ILLAWARRA/CENTRAL COAST/NEWCASTLE/HIGHLANDS) - $12
  • ACT - $15
  • QLD (BRIS/GOLDCOAST) - $18
  • VIC (MELB METRO) - $18
  • SA (ADELAIDE ONLY) - $18

www.suttonforestmeatandwine.com.au

Follow us now on Instagram @ Sutton_Forest_Meat_And_Wine

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closed Comments

  • +5

    $18 shipping to Melbourne. Saved you a click

    • Added Delivery Fees into the Description.

  • Thanks OP.

    Do yourself a favour boys and treat yourself to these steaks. Follow this regime for the steaks you freeze for eating after 21 days.

    Freeze steaks. Night before eating put steaks in fridge. Take out of fridge 3-4 hours before cooking on BBQ.

    Never thought you could freeze steaks, but due to the aging and the cryovac you can follow the above steps and enjoy restraunt quality steaks.

  • When I usually see an ad or a post with "DO NOT MISS OUT !!" I usually see it as I actually CAN miss out on it.

    • -1

      But they are "FOR A LIMITED TIME ONLY"

  • Umm I can get a kilo of quality freshly cut Scotch fillet for $25 from a local butcher in Sydney so I hardly see this as a bargain? I mean do people normally pay $149 for 3kgs?!

    • This is very good quality meat. I would order but already have a shipment coming this Wednesday.

    • You do realise this it black Angus yeah?
      I've ordered from then quite a few times and it is very good beef. Might actually order this but have to see freezer space

      • +1

        1/4 of all the cows in Australia are Angus

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