This was posted 4 years 7 months 3 days ago, and might be an out-dated deal.

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[NSW, VIC] Restaurant Grade Wagyu Slice (1.5mm) 500g for $12.50 (NSW/VIC Minimum Order $50/$100) + Delivery @ Osawa Enterprises

730

Restaurant Grade Wagyu Slice (1.5mm) – SPECIAL OFFER

Special Lockdown Offer
※Non-Halal

Limited to 300 trays per day.
To help us all get through this difficult time we are offering 500g of RESTAURANT GRADE WAGYU for the absolutely smashing price of $12.50
If you have not tried Wagyu before this is an amazing opportunity to get a real bang for your buck. Half a kilo of Wagyu is more than enough to feed the whole family or for individuals, our Wagyu slice can be frozen and stored for up to three weeks.※Please keep the beef in the freezer if you will NOT use it within 2 days after you receive it.

Perfect for Hotpot, Stir fry, or a quick flash fry in the pan. Why not try something different and try your delicious Wagyu slice on a fresh bread roll with some Yakinuku sauce.

RESTAURANT GRADE WAGYU SLICE (1.5mm) ※We do NOT sell unsliced/ whole block.
500G/ $12.50

Related Stores

Osawa Enterprises
Osawa Enterprises

closed Comments

  • +5

    Minimum spend for Melbourne orders is $100 + $20 door to door delivery.

    • -2

      +1 for non-halal. Gonna buy some to support the business.

      • -4

        careful there you're showing your red neck

        • +5

          Alot of people support halal businesses, so people are not allowed to support the
          non-halals?

          • +4

            @Bryanalves: support non-halal, water and air are technically halal…

            • -3

              @ashtrayc2c: Air and water not halal or non-halal because they don't need to go through the process of getting killed.

              • +1

                @Bryanalves: lol. im not sure you understand what "halal" actually is.
                btw I'm not Muslim, but it's handy to understand what you're actually talking about.
                you do you.
                all the best. :)

          • @Bryanalves: you are discriminating mate. no one would come and say anything about your religion. and no one is as moron and red neck as you are..

            • -1

              @behindmyego: Discrimination involved treating a group negatively. All I'm doing is supporting a business. So I'm not discriminating.

              If I was does that mean anytime someone supports a group they are discriminating all the groups that they didn't support?

              So if you supported vegan/vegetarian restaraunt then you are discriminating against restaraunt that sell meat?

              Your logic doesn't make sence.

              • @Bryanalves: But you specifically said you support them cause it’s non halal meat. You know what you said mate, don’t try to defend yourself. Think twice next time. You could get your white ass a big trouble for saying that.

                • @behindmyego: If someone said they supported a butcher because it is halal. Do you think they are discriminating against non-halal butchers?

        • He must have had a halal dick in his arse. I can’t believe there are people like this here and no one is saying anything. Shame on all of you!!!

          • @behindmyego: You show him! With your homophobic response…

            • @UncleRico: I’m not homophobic. Why would I? I respect people’s life styles beliefs and ethnicities.

              • @behindmyego: Why do you think a "halal dick in his arse" would make anyone vengeful or upset? Perhaps he or you likes it?

                I can't believe there are people like this here who think it's ok to toss around such inflammatory, bigoted views…

                • @UncleRico: Him having a dick in his arse it’s vengeance. You’re changing the subject

                  • @behindmyego: Anyone empathetic of others' lifestyles and beliefs would never consider it vengeance.

                    That is being very disrespectful and intolerant of people who enjoy such things…

                  • @behindmyego: I mean not vengeance sorry. Forgot to type “not”

      • +6

        What you may not know is Australia is a world leader in Halal meat exports. Like it or not, its helping our farmers stay in business, and more so now that China has put a tariff on our beef exports.

      • +3

        Halal isn't that bad given that stunning is permissible before an animal is slaughtered. Kosher meat is very inhumane and probably should be banned, yet no one ever complains about that.

      • +1

        Why +1 for non halal? You against halal?

    • +1

      I spent $75 + $20 door delivery, really wish I saw that more than $100 was free shipping and I would've gone down that route, but mine is delivering this week…

  • +4

    these guys advertising on fb like crazy

    • +4

      I learned of them here yesterday morning (the rump cap deal).

      • Order placed around 11am yesterday.
      • Yesterday afternoon I received email confirmation that delivery would be today.
      • This morning I received SMS confirmation of delivery timeframe (4pm to 8pm)
      • Phone call at 4.40pm from driver advising he was 5mins away
      • Order delivered at 4.45pm by a friendly chap named Jason.

      Can't fault the ordering system or their customer service.

      Looking forward to cooking this dead cow. It looks superb.

  • +2

    Why is it so thinly sliced?

    • +9

      best for yakiniku / korean bbq.

    • +12

      Why is it so thinly sliced?

      Wagyu, cheese and tomato toasted sandwiches.

      • +38

        I thought it was wagyu get wagyu pay for?

        • +24

          How do I delete someone else's comment?

    • you can cook it in soup

      • +1

        Yep, I add it to this…

    • Cheaper

    • Philly Cheese Steak

  • +4

    Title

    Restaurant Grade Wagyu Slice (1.2mm)

    Description

    RESTAURANT GRADE WAGYU SLICE (1.5mm)

    So which is it?

    • +2

      Sorry my mistake it is 1.5mm

  • -1

    Special Lockdown Offer
    ※Non-Halal

    Do you often run Non-Halal specials?

    • +3

      Lol I liked it more for that

    • +15

      regardless they get a +1 from me for being non-halal.

    • +22

      They should. Sick of paying extra for Halal certification where the money ends up in questionable pockets.

      I'm in!

      • +9

        A senate inquiry proved the money doesn't go into questionable hands. The highest levels of government proved you wrong. Also, people wouldn't pay for certification unless it made them money, which it does - $8 billion extra in the pockets of Australians.

          • +17

            @i7-2600k: Why pay extra at the cash register for everyone else to use afterpay or credit card when cash is cheaper? Why pay tax to build schools or hospitals when you're young and healthy?

            Any item has things built into the sale price. They get the certification to sell to more potential customers.

            Why do you rednecks not get so militant about Kosher which is basically the same thing?

        • +5

          Presuming you are referring to the 2015 inquiry into food certification, whilst they found no evidence of terrorism financing, the committee certainly did not prove that the money doesn't go into (other) questionable hands.

          Why do you think the Halal certification industry have not acted on the recommendation from said committee that they establish a single Halal certification authority and a single national registered certified trademark?

          • +2

            @UncleRico:

            Why do you think the Halal certification industry have not acted on the recommendation from said committee that they establish a single Halal certification authority and a single national registered certified trademark?

            They're private corporations. Try and merge 50 private businesses across states and consolidate suppliers, pay, tax, sales, etc. Good luck. It still won't solve your issue of "questionable" hands. It's a business and they can do whatever they want with the money. For you, "questionable" means Muslim, so you'll never be satisfied until Muslims can't certify their own foods.

      • +2

        Halal is also less than humane animal slaughter.

        • Incorrect. In Australia, which I presume you also live….

          The vast majority of halal slaughter in Australia (including at export abattoirs) complies with standard slaughter practice where all animals are stunned prior to slaughter.

          Source: RSPCA

      • Oops, at my local halal butcher they’re selling cheaper than big supermarkets. I don’t think halal is different from kosher certification.

  • website slow…

    • +14

      Yeah, not moo-ving quickly

    • +1

      website slow…

      It's only used to having 2-3 visitors per hour…

  • +3

    Please make available for Brisbane.

    • Borders are closed.

      • +1

        Planes can fly over road blocks.

        • +4

          Palaszczuk might shoot them down though.

          Not worth the risk…

          • +3

            @jv: Only if she knows you’re on board lol

          • @jv: All those slices of 1.5mm Wagyu gently floating in the breeze after the plane to Brisbane explodes.. mmmm

      • Freight and logistics are all exempt from the border restrictions.

  • What's the grading rating? Restaurant grade does not tell me anything.

    • What's the grading rating?

      1.2 mm

      • +1

        Hi the MBS for this Restaurant Grade Wagyu Slice is 5-7

        • -2

          Please don't feed the troll - wagyu or ANYTHING for that matter.

  • +2

    Hi All,

    Thanks for the interest in this product. Unfortunately due to unprecedented demand, our website is experiencing some difficulty loading.

    We have spoken to our IT team and they are working to fix the issues as quickly as possible.

    If you are unable to place your order please check back in later tonight or tomorrow.

    Thanks,

    Osawa Enterprises

    • +3

      We have spoken to our IT team

      How many people are in your IT team?

      • +3

        Probably contacted the hosting company godaddy.

        • Might be waiting a week or two to get the site back up then…

  • 500g for the whole family? pffft lightweights.
    :P

  • +5

    They are getting in before the market is flooded with Australian stock that WAS bound for China.

    Beef bonanza coming our way.

  • I think the slices are too thick.

  • +2

    You post about restaurant grade Wagyu but don't include a marble score?

  • +3

    Is this the same offering as the Poked wagyu slices? I believe in that thread someone linked that the beef came from this particular supplier.

    • +2

      if it is the same as Poked Wagya slices, I'll pass.

      • +1

        If it's the same I'll take it all!!

  • +6

    Tried them but I don't think these are very good. For this price you're better off getting normal beef from Colesworth. It'll taste beefier and nicer than this lower grade wagyu.

    • +5

      Yeah, I got them the last time they came up on ozbargain a month ago or so. The specials been running for several weeks. I bought a few for the family and a friend. No one was really that impressed, it just tasted like a beef slice, not the same as having proper steaks where perhaps the Wagyu / wagyu ratings etc make a difference.

  • Great deal and even better for me as I am allergic to all Halal meat so I will be stocking up.

    • Wowsers what is the allergy?

      • +1

        Bigotitus.

      • -2

        I just refuse to eat it we all need to make a stand against the Muslim brotherhood.

        • Oh nice dude, I guess we all stand for something. Is there anything from reputable sources that you could share with me regarding that? I'm not understanding it and interested why

    • How about kosher meat?

  • Don’t forget to use their intro offer as well for 10%off

  • +5

    I ordered 4 packs last weekend, use it for hotpot. I don't see fat on it. I don't know why it calls wagyu.it's big slice. 1.5 times bigger than the picture shown. The price is still cheap. but again no fat in it.

    • Wagyu without marbling?

      • +2

        I'm no expert but isn't the entire purpose of Wagyu(Kobe) beef the high fat/marbling that makes it super tender and flavourful?
        I've never tried it before but when I do I've always thought you try to choose the highest most evenly spread marbling?
        Is anyone an expert, I'm tempted to buy but is this actually Wagyu in the true sense of its premium tag

    • I agree - for this particular product, there is minimal fat for a wagyu meat. It was fairly lean. Still nice beef but not like wagyu at certain restaurants I go to.

    • I had M9 from another place on the weekend and the marbling was just meh, can't imagine what M5-M7 would be like for hotpots.

  • how good is it comparing with Costco?

    • Is Costco beef any good? Which one is the best buy in Costco?

      • Costco also sells Waugh beef, vary from 69 - 99 per kilo, I tried the 69, quite juicy, far more better than what I had in Korea BBQ Restaurant.

        • Shane Warne likes the Waugh beef

  • website is ozbargained.

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