I've seen a videos now about washing fruit and vegetables with soap to kill off any Covid-19 on it.
Some videos say the FDA doesn't recommend it but those guidelines were before Covid-19.
For me I'm just going to eat frozen fruit and vegetables.
My thoughts:
Vegetables and fruit are porous so the detergent can into them but not washing can leave traces of Covid-19 on it.
Some videos say you can only get Covid-19 from human to human transfer. But if a human with Covid-19 touches a apple and you wash it with water and eat it I don't like the chances.
I've been washing our fruit and other groceries and packaging that we're bringing back from the supermarket. Haven't tasted anything funny yet