• Enjoy an amazing 3-COURSE Chinese Banquet for TWO people at Eric's BBQ, Punchbowl!
• Fresh, health and deciduous original Chines Cuisine by Eric Wong - who was featured in 'Good Living' in the Sydney Morning Herald in 2001 and worked well renowned Chef Kylie Kwong
• Your mouth-watering banquet will include:
• Course One: Mixed Entrée – Spring Rolls & Dim Sum – Delicate pastry light fried and filled with shredded Cabbage, Carrot & Mushroom accompanied, and various Dim Sum to Share!
• Course Two: Any 2 choices from the Main menu from both Asian Ala Carte Menu and Western Ala Carte Featured menu (only 1 seafood dish is allowed)
• Course Three: Any 2 choices of Home-made Desserts from the desert menu
• All food is prepared fresh and on-the-spot
• Perfect for lunch or dinner
very complicated product. not bargain for me.