DRY AGED T-BONE STEAK ($10.50/300g each) (Save 50%)
https://craigcookthenaturalbutcher.com.au/
Our grass-fed dry aged beef after twelve weeks is now ready.
Full of rich earthy flavours and tenderness second to none.
Vacuum Packed, Delivery is in refrigerated trucks and all meat is packed in foam boxes.
SYDNEY METRO delivery only - not available in stores.
Free Delivery for orders over $95
$35 per kilo at half price, which means it normally $70 per kilo?
Reducing the price of a ridiculously overpriced item does not make it a bargain.
$35/kg isn't that bad for quality steak. Check out the prices of grass fed steaks in Colesworth.
Having said that, I'd want to pick up from a store unfortunately so I won't participate.
T-Bone is $21/kg from Coles
And butchers have better prices.
Thats a lot of money for a dry aged version.
So again, how is this a bargain?
Butcher advertising butcher prices.
Please find me a $21/kg dry aged AND grass fed T-Bone from Coles and I will snap them up quick smart. FYI, I'm seeing $24 online for Coles T-Bone (not dry aged nor grass fed). Just sayin'
@JamesRodriguez87: Most butchers don't have online websites, but it doesn't need to be $21/kg, just $35/kg.
Thats the part you don't get, you have to prove its a bargain, not that its priced reasonably.
@samfisher5986: Well I don't really have to prove anything but I will for fun.
Like-for-like, dry-aged, grass fed, quality steak elsewhere will cost (some examples):
$50/kg from The Free Range Butcher
$42/kg from Tender Gourmet Butcher
$36/kg from Sam The Butcher
$40/kg from Canningsfreerange Butchers (doesn't look dry aged)
These are more than what the OP has presented to us (and some of these are online-only stores with less overheads and rent than a physical store so you expect them to be cheaper).
Over to you. Prove that it's NOT a bargain (I'm genuinely interested because I want to buy some)
@samfisher5986: Case re-opened. I think you failed maths. $36 vs $35 = $1/kg less on this deal. Still cheaper than the lowest I could find online. Have you found anything better that I could purchase? Thanks
@JamesRodriguez87: a $1 discount is not a bargain.
My local butchers have better deals all the time.
Last time I went I had T-Bone for $10 kg (not dry aged)
@samfisher5986: I'm guessing that's also not grass fed T-bone for $10/kg? If I found a local place with grass fed at those kinds of prices I would be buying a least 10 kg.
To be fair, dry aged steaks are the bomb! and worth $10 in my opinion. Although, there’s only one of me and I would never freeze dry aged.
For dry aged grass fed steak, Higher price is fair IMO.
Delivery price is killing the deal. I don't really want to freeze quality meat since I don't have a vacuum sealer.
I thought the meat is vacuum packed, as per post?
Does the meat have the funk that dry aged beef is supposed to have?
While I think $35 a kilo for this description is fairly good value (apart from having to pay delivery), I would be surprised if there were many buyers at the $70 "normal" price. The promotion says it's 50% off and I find that hard to believe.
![[NSW] Half Price Dry Aged T-Bone 300g $10.50ea + Delivery (Sydney, Free over $95) @ Craig Cook The Natural Butcher](https://files.ozbargain.com.au/n/11/462811.jpg?h=b7e2c469)
Jerky ?