New poster. Seen this on Catch for $88 but it got taken down and put back up to $118. RRP $199.
David Jones with their sales have it for $84, cheapest I have seen.
Can use cashrewards for 5%.
Breville The One Poacher $84 (C&C Only) @ David Jones
100
LRDS on 12/04/2019 - 20:28 davidjones.com (1185 clicks)
Last edited 13/04/2019 - 08:30 by 2 other users
Last edited 13/04/2019 - 08:30 by 2 other users
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Understand, but click and collect, don't need to wait can pick it up this weekend.
Not worth trusting David Jones website.
On the other hand, if I'm a lazy sod who doesn't get out I'll order it from Amazon. Same price.
same price on amazon too
Amazon has the same price
Price same on Amazon
This is the price on Amazon
Hi everyone would like to alert you all Amazon has this item for the same price.
Hahaha love your comment
You know Amazon has it for the same price right?
Technically cheaper with amazon with 5% cashback
Cheers, bought from Amazon.
Kitchen gadgets review: the One Precision poacher – a crime against brunch
https://www.theguardian.com/lifeandstyle/2017/aug/23/kitchen…?
"After eight minutes, I pull one out, behead it with the included topper and “pour it out of the shell”. A watery bolus plops forth, an undercooked atrocity held together only by the pain of its own existence, its bulbous, amber eye screaming silently within."
:O :O
What would you expect form a two hundred dollar egg poacher.
I'd fire him for this review. It's clear he didn't read the instructions, nay, even the text on the back of the product. A pigeon on the street is a better source of review than him.
Lordy, what next?
Surely it's not hard to add a bit of vinegar to water, stir it so it gets an eddy and add a cracked egg - cook for a few mins, poached eggs anyone?
Sous vide steak? Just bung a bone-in rib eye in the oven on 110 C with a thermometer hanging out of it and cook to 52 C, about an hour. Turn off the oven and open the door for a bit while you fire up the bbq to Armageddon hot (or just use a hot air gun like I do). Brown the steak on your bbq (or use the hot air gun).
Done.
Gimmicks like these are, well, gimmicks.
You won't be using it in a few months once the novelty wears off.
Learn to cook properly and do away with this superfluous equipment, save money, and improve your life skills all at the same time.
Waste of money. Just buy a decent sous vide machine and you can do much more than just cook eggs.
Would this be any good for other sous vide meals like steaks?
Seems like a neat contraption if it could cook other things well
what's wrong with a pot and some boiling water?
Appears too hard for most..
You can't regulate the temperature to within 1-2 degrees accuracy on a stove without constant monitoring and adjusting.
These style pots are designed for precision cooking like a sous vide.
Expired?
At amazon and dj…
$84 Delivered from Amazon
https://www.amazon.com.au/dp/B077J1946H