Hi all,
Bit of time on my hands today, and I've been a long time lurker on this site so I thought I'd answer some or any of the questions you guys might have in relation to UberEats Deliveries.
I've been doing this for about 2 months now, here in Sydney. Start off from my place in the Inner West and have ended up in Brighton Le-Sands and/or Bondi Beach a few times.
Does it make good money? Depends on what you define as good. Outside of my dayjob, I value my time at $15 p/h (after expenses) and I make more than that most nights. The key part for me is flexibility. If I got a second job, I would have set days and hours where I would have to rock up to work. This gives me the ability to decide if or not I want to work, and how long or short I'd spend online.
I do purely UberEATS deliveries and am currently unable to do Uber Driving as I've been rejected for a Ride Share License for other reasons. (No I'm not a criminal!)
Cheers,
Your Local UberEats Driver
Do you park outside popular restaurants waiting for an order to come in? Do you live near a restaurant that uses ubereats that you do a one off delivery for since it's close?