Hi everyone,
This morning I saw a man with disability who had to push a walking chair himself to move because his hands and legs weren't straight as normal so without the chair he won't be able to move at all. And it broke my heart! I wanted to cry when I saw him. I can't imagine what he has been through and how hard it must be for him.
So a thought came across my mind. I want to bring as much happiness to other people as I could, especially to those with disabilities and difficulties in life such as kids in hospitals and the elderlies.
I work as an accounts assistant (accounting graduate) but I've also completed a Cert III in Patisserie ( I dedicated a whole year for this course because I was very passionate about baking) so I'm confident that I know more about food safety than a regular home baker. It's just the food safety regulations that really put me off. I've been baking for families and friends and no one has been poisoned yet.
I'm not a high income earner but I'm more than happy to spare my own money and my time to bake some cupcakes or birthday cakes to bring to hospitals or any other places where I could make other people happy.
And of course I won't be able to do this very often but I'll try to do maybe once every two weeks.
But due to strict regulations about food safety I'm afraid I won't be able to do this. For example this article http://www.adelaidenow.com.au/news/south-australia/playford-…
But I won't be charging money so could someone please advise whether what I'm about to do is allowed/legal? And where in Sydney do you think is best for such activity?
I would really appriciate all of your comments and I really hope I could start doing this soon.
Thank you for your time.
the world need more people like you :)