I have some friends who are vegetarian (mostly Indians and a couple of Aussies) and that inspires me to become one though partially I am (but not 100%). Of course, it's not just a cult thing but there are deeper reasons to support that route. Anyway, I was just wondering if the forum has any vegetarian or vegan people or those who turned so from being a meat eater originally. Can you please share as to:
- why are you vegetarian/ vegan or why did you choose to become one?
- how did you manage to change food habits and, more importantly, maintain it when most of your colleagues and people in social circle eat meat?
- how has it changed your life?
- how do you cope up with eating out?
- Is there a community where I can find like-minded people?
For those who don't know the difference between vegetarian and vegan food habits:
Vegetarian - doesn't eat ANY meat (including sea food of course)
Vegan - doesn't eat ANY meat or other products from animals (e.g. daily, eggs, etc.) or use any such products (e.g. leather)
Thanks in advance for your replies!
I've been vegetarian for 20 years. Grew up on meat & 2 veg but started to dislike the Smell&taste. Cut down to fish or chicken for 6 months and then went full "no dead animal". So no Allen's lollies (beef gelatine), some creams have gelatine, etx. My 9 year old daughter is the same as me. My eldest will eat meat as well as my youngest, but I won't cook it for them ( except whole breast nuggedts. They eat meat at parties or restaurants or at relatives house. My 2 eldest (omnivore and vegetarian) are boh in the 98th percentile for height. Me veg/middle daughter just competed in district swimming comp and was the age champion for cross country and swimming.
I became veg because I didn't like killing animals and therefore if I wasn't prepared to kill then why should I eat them?
I'm pretty tall(6ft) and athletic so people are usually surprised (because they believe vegetarians are unhealthy?) that I am vegetarian. But people are cool about it.
Eating out is usually fine. Australia is pretty good for vegetarians. Recently in hawaii I noted that vegetarian options were much fewer than here.
It's cheaper being a vegetarian as vegetables/fruits/nuts/pulses are usually way cheaper than meat.
Plus vegetables are less of risk when they are "old" compared to "dead animal carcass".