Pretty simple: want a spiraliser to make zucchini noodles.
There appear to be various types available from my bit of Googling. But which is best? Naturally I seek the experiences and opinions of other OzBargainers to hopefully guide my future purchase.
Have you got one / used one? Any advice on which types to avoid?
Thanksss.
This one:
http://www.amazon.com/SPIROOLI-Spirooli-Slicer-and-Peeler/dp…
Got mine in one of those cheap shops for $20, works brilliantly, 3 blades for noodles or thinner spaghetti veg.
I've tried a couple of the tube ones and they were useless.
You also need good veg, if its a bit past it any of the devices will turn it into mush.
Cheers