Foolproof hollandaise sauce
http://www.seriouseats.com/recipes/2013/04/foolproof-2-minut…
Tried this recipe this morning as mrs altomic has had a hankering for poached eggs with hollandaise sauce. Which is great but going out for breakfast with the family gets expensive.
bloody simple to make, especially when compared to other recipes.
Mrs Altomic says it was comparable with her favorite cafe's sauce.
Hope it assists others.
Great recipe … I LOVE Eggs Benedict!
Something to keep in mind - I hate the thought of food poisoning from uncooked eggs. Please make sure you use hot water & hot butter to add to the eggs - it wont be hot enough to kill Salmonella but it will make you feel better if you are a sick-phobe like me :)
I never knew eggs were one of the biggest causes of Salmonella poisoning until a friend ended up in hospital for a week from a runny egg!
It's actually from the bacteria /disease on the outside of the shell, not the egg contents itself.
Good stuff. Saved and sorted.