2 Fantastic new coffees just arrived guys. Both specialty coffees cupping high 80's
Deal includes the following
1 x 980g Costa Rica Helsar - Santa Lucia Organic
1 x 980g Brazil Fazenda Saõ Silvestre Pulped Natural
Price inclusive of shipping anywhere in Australia. Whole Beans Only.
Costa Rica Helsar- Santa Lucia Organic
Country : Costa Rica
Farm : Santa Lucia, Helsar de Zarcero
Farmer :Ricardo Perez and Family
Region : Naranjo, Llano Bonito WEST VALLEY
Altitude : 1750 masl
Varietal : Typica Villalobs, Caturra
Harvest: Feb 2014
Processing: Honey, sundried
Cupping Score : 87.5
Total Production : 600kgs
Cupping notes : Zesty citric acidity, mild tropical fruit flavours. Smooth lemon butter mouthfeel. Very clean and well processed.
Brazil Fazenda Saõ Silvestre Pulped Natural
All this effort produces a pretty special coffee, with a real nutty flavour and a fantastically smooth finish. Fantastic brewed in a cafetiere or filter, but even a touch better as an espresso. The natural sweetness makes it great for espresso macchiato, but it will work as a flat white or latte for those who don’t like the strength of an espresso. The chocolate flavours in the cup are complimented with vanilla overtones which makes this coffee especially tasty when drunk black, but with a full body that will hold a splash of milk well. Stocks of this coffee are limited, so order yours soon!
Coffee: Fazenda Saõ Silvestre Pulped Natural
Farm: Fazenda Saõ Silvestre
Varietal(s): Yellow Icatú, Bourbon and Típica
Processing: Pulped Natural
Altitude: 1,250 metres above sea level
Owner: Andrade Brothers (Ismael & Eduardo Andrade)
City: Serra do Salitre
Region: High Cerrado
Country: Brazil
Certification: Brazil Specialty Coffee Association (BSCA)
Hi Rep,
Really loved the 'Guatemala Plan Del Guayabo – Pacamara Fully Washed'I got from you last time. Any chance either of these is similar or can you work it into a deal?
Thanks!