I was at my local Asian grocer today, which is as big as an average IGA/Aldi store.
I've been going there for more than 2 years and have always been able to buy fresh WA laid eggs. Usually $2.99 for a 600g dozen or $3.29 for a 700g dozen.
Today when I went there, they were selling a dozen of 700g eggs for $2.50, but they were from Gippsland, Victoria. They also had an expiry date of 21st November, which means they aren't that fresh and have obviously been freighted and stored. The only WA laid eggs I could find were free range and almost double the price.
Does anyone know if there's genuinely a shortage of WA eggs, or is this particular supermarket just being stingy and sourcing the cheapest eggs they can find whilst at the same time not supporting local egg producers?
Don't know where you are in Perth - we're in the hills & always go to the egg farm in Maida Vale - cost is $7.00 for (30) fresh farm eggs, been going there for years - never had a problem. We never buy from a supermarket.